Chip Habegger

9.0

Nice and dry. Lots of ox. Nutty, light caramel. — 14 days ago

Benjamin Hickey

9.6

Next level. Best of both worlds. Fruit and acid then nuts and complexity. — 4 months ago

Ann Elizabeth Mekala

9.9

Incredible. Nutty hazelnut and prune. — 7 months ago

Jakub Kalinowski

9.4

A timeless gem that escapes boundaries. Poised, elegant, unconventional.
The nose is somewhere between a fino sherry, a v. light Vernatsch and southern Rhône white. Nutty, salty with dried strawberries, hibiscus, but also some sharp lemon freshness. A meditation wine - changing, evolving, enticing.
Silky & a bit creamy on the palate, with a touch of tannins, sharp, salty acidity, almost fruitless - and yet with such depth, precision & presence. This is as far from the avg. rosé as it gets. A mind boggling, delicious, slightly funky, grand wine. Amazing.
And at 13y - a baby. — 3 years ago

Eric Hoepelman

9.4

Released Nov. 2022 — a month ago

Benjamin Hickey

9.6

Worth all the accolades it receives. Dry, long, complex. — 4 months ago

Peter van den Besselaar

9.1

NV | modern style moscatel, from moscatel de Alejandra grapes, only one year in barrels. Smell with apricot and honey. Fresh taste. — 7 months ago

Donald Williams

9.8

A thing of great beauty. — 2 months ago

with Bonnie

Andrew McIntyre

9.3

Wow this packs a punch! Can smell the glass 30 cm away from your face. As it got warmer almost sherry-like but still very enjoyable. Will drink again. — 6 months ago

Randy Fuller

9.5

This wine has a burnished look, deep brown. The nose is a treat all on its own. There are aromas of brown sugar, coffee and orange zest which combine for an amazing olfactory experience. The palate is just as joyful, with caramel, raisin and mocha notes. The acidity is fresh and exhilarating. Although the wine is described on the label as “cream,” it does not strike me as creamy. The viscosity is nice, though. It will pair well with dessert, or serve as one by itself. — 2 years ago