Turd Ferguson

9.3

Drinks like a GG. Light golden color. Dry-ish, def some RS. Herbs and flowers. Touch of bitterness. Faintest petrol at this young age. Pretty darn good.  — 5 hours ago

Scott@Mister A’s-San Diego

9.2

2020 vintage. Last tasted 11.20.24 (9.3). Staff Burgundy tasting. PNP. Medium-medium heavy body. Cola, rhubarb, blackberry nose. Tremendous, back-end, finishing power but first 2/3rd's underwhelming. We'll see where it is in a year. 2.17.26. — 3 months ago

romo

9.2

BTG. Affectionately takes me back to central Chablis. IYKYK. — 7 months ago

Jeroen Koenen

9.2

This half bottle showed more advanced than the one I had a year ago. Oxidation notes are starting to emerge. Still quite enjoyable though, medium to fullbodied palate, oozing hot buttered popcorn, nectarine and mandarin. Hints of baked apples, honeyed hazelnuts and brown spices on the nose. — 16 days ago

Linsay Craten

10

Amazing bottle, great year — 3 months ago

Brian S

9.2

Ripe orchard fruit, white and yellow flowers, salinity. — 5 months ago

Tyler Felous

9.4

So clean and crisp. Some petrol notes. Boxler hasn’t missed yet. — 8 months ago

Helen Arvanitopoulos

9.2

Oh my. This was the most purest drinking burgundy I have had in a very long time. This felt like the most beautiful wine that was running down my throat. My friend and I were absolutely in awe at the red fruits the freshness of the red cherries. No wonder it’s a premier cru. Amazing. Can’t wait to get another one — 3 months ago

Peter van den Besselaar

9.2

Vintage 2019 | Great wine, an unusual and very spicy smell, awesome balance with everything in the right place: structured, acidity and spicy bitters. Paired with choucroute. — 5 months ago

Conrad Green

9.2

From mag. Bright and defined. Apple and citrus. Limestone and hints of floral notes. Very good — 7 months ago

with Bex