Scott@Mister A’s-San Diego

9.2

2021 vintage. 12.11.24. — 6 days ago

Doug Powers

9.4

Forest floor, some leather aromas and flavors, lovely, crisp redfruited core, great acidity and balance, long, lingering finish, great juice!! — 2 days ago

with Jim

Ron Siegel

9.2

Dark fruits, lots of spice, meat, olive, underbrush & violet — 2 months ago

Mike Evans

9.3

A bit of oak, but not off putting,, red fruit, drinking well. The oak faded with air and it became more rustic and appealing. — 13 days ago

Heather Rostker

9.4

Excellent big gigondas - went well with balsamic chicken — 6 hours ago

Ron Siegel

9.3

Youthful that is showing well. Consistent with my prior notes — a month ago

Michael Phillips

9.3

Deep dark brooding color with rich ripe nose and blackberries and dark fruit. A winner should evolve further over next decade. — 2 months ago

Nick Brandon

9.4

Nearly opaque crimson color.
Rich bouquet with tannins present.
Immediately spiced on the palate with an earthy, cocoa, herbaceous, candied, fertilized quality.
Lots of gentle chocolate rounded out by dark, fresh fruit. — a day ago

Michael Walker

9.7

Dark, inky Hermitage Syrah….has that extreme earthiness I don’t love in these northern Rhônes - you get it right on the nose, and then has a slightly acidic/sour after taste - opens up a bit after a few hours — a month ago

Mark S.

9.0

Garnet with orange edge. Powerful concentrated aroma. 1.5 hours, getting stabilized. But deep. Complexity. Forest floor. Spices. Aged. Dry. Good experience to feel same vintage between 10 years and 4 years. Hudellot - Noellat Chambolle Musigny 14 @590/G(3900 for 2018), Fred, 241102 — 2 months ago