Bob McDonald

9.0

Initial aged savoury notes featuring coffee grounds. See if I can continue this note. Wendouree Shiraz produced from ancient vines provides one of Australia’s iconic wines. This however was a little disappointing at 28 years from a big ripe vintage. I must say it still had a full bodied palate with amazing length and persistence with mid palate concentration. Ultra savoury. Despite this I have had better Wendourees. Similar to my sentiments on a previous Delectable note in November 2015. — 6 days ago

Elle Scorcho

9.0

Not normally a Chardonnay fan, but this is lovely. Notes of butter reminiscent of American Oak, but with enough golden apple & white flowers to balance it. Silky with hints of minerality and slate on the mid-palate. Medium acidity. — 9 months ago

Holly Gamblin

10

@Estiatorio Milos in Miami enjoying this lovely Sancerre with our Dover Sole and Branzino. This has got to be the lightest, feathery Sancerre we’ve ever had. Sancerre is my favorite for many reasons. Just a beautiful wine for any time of year but beckons you to the beach and a warm breeze. — 3 years ago

Ceccherini Cristiano

9.2

Good to be back home with my cellar🥰
The wine took a while to open up, but then it showed all the elegance of the Wendouree Shiraz and the muscular intensity of the allegedly oldest vines of Malbec in the world.
It is always something special to open this producer.
Definitely not a typical Australian wine; extremely good with food. I would say supportive with the meal. Long and reassuring.
@Delectable Wine i am having a big issue, about 1500/1600 wine reviews of mine have gone. I can't visualise them anymore..could you please help?🙏thanks — 2 days ago

romo

9.0

Without all the wood, I thought, for a minute, maybe I do like Tempranillo. — 8 months ago

Aaron Tan

9.0

Guessed this as a 2018 white burg. A successful blind by all accounts! Ripe, lush Chardy fruit (even a touch of pineapples) and excellent quality oak, all wrapped in a lively, saline package. Deceptively light at the start, but air does bring out quite a bit of texture and power. For me, certainly a wine of its soil (white clay on limestone) and vintage, once revealed. Delicious, although I did find it a tad heavy at the end of the night. — 3 years ago

Jack Krawczyk

8.9

pleasant acidity with a ripe raspberry — 3 months ago

Andrew Cullimore

9.0

Médium straw colour . This has some development on the nose with bruised apple , pear , blanched almonds , herbal touches and some chalky mineral character as well. On the palate , quite lean but fills out enough with chalky mineral notes , ripe apple , pear and lightly honied citrus and a lightly creamy mouthfeel , decent length finish with good balance and freshness . This is at end of peak now and won’t improve further , but is still showing well . Drink now. — 5 months ago

Nathan Renfro

9.3

An enjoyable vintage, even if it’s not a top vintage, it still portrays typical P-C. Always enjoyable. Drinking very well with just a short decant. — 2 years ago

John Riddick

8.9

Very delicious Pinot, but was expecting a little more complexity. Wonderful pairing with salmon. — 3 years ago