Pushing buttons and bottles at Baker Wine & Spirits.
Efflorescent introduction, undulating in form and broadly dimensioned in texture. A lively, unique & rewarding experiment in spontaneously fermented, extended skin-contact riesling. — 6 days ago
Brooding nature of 14. However, found it a little muted. — a month ago
Perfect aperitif. Crisp & herbaceous with that Italian breadth. — a month ago
Intense dark fruit, blood, and meat. Still grippy and not completely shed of youth. Wish this was opened five years from now. — 6 days ago
Sashi does not make bad wine. Beautifully balanced with such delicate fruit and sense of transparency. Could not stop remarking at how delicious it was. — a month ago