Aravind A

9.2

Unscrew and pour. Amazing intensity. On the nose: guava cotton candy, lemon oil, grilled hazelnut. On the palate: amazing acidity and density: grapefruit pith, a touch of underripe pineapple, meyer lemon, loads of wet stone, long finish. Far and away my best btl so far, and maybe a tick forward evolution-wise? — 20 days ago

Lyle Fass

Founder Fass Selections

9.4

A brilliant vintage for this. Honeyed apricots, limestone, baked apple, honeysuckle, so aromatic and ripe but also tense and mineral. Palate is ripe, rich and honeyed but has dazzling purity and freshness and a nougat character to the wine. Mouthwatering and perfectly balanced. Brilliant! As this airs it’s getting much more grip and structure. Really dense and mineral but also honeyed and opulent. Multifaceted. — a month ago

Conrad Green

9.1

clear and angular. Citrus and steel. Salinity and an intense mid palate. — a month ago

with stewart

Michael

9.1

I dare anyone to find a better quality Riesling under $20 — 20 days ago

Conrad Green

9.3

Some polished fruit but all quite restrained and contained. Very refined. Lemon. Sharp and tart finish. Lots of promise but restrained right now. — a month ago

with stewart

Conrad Green

9.2

Quite exotic. Bright fruit, lemon and tight steely finish. Young. Lots of promise — a month ago

with stewart

Jim Wagonfeld

9.4

No formal notes while traveling. Just electric stuff. — 21 days ago

with Judy

Conrad Green

9.1

steel and flint on the nose. Some soft floral notes, roses?. Main character is minerality and sharp salinity. Good. — a month ago

with stewart

Conrad Green

9.1

oak and black cherry with floral notes. Cool climate. A little dilute. Pretty — a month ago

with stewart

Conrad Green

9.1

Lime and slate. Salinity and minerality. Bright edges. A bit austere. — a month ago

with stewart