Maine, Usa

Oxbow Brewing Company

Catalyst

With soondobu chigae. Co-fermented with honey 🍯 — 16 days ago

Brent liked this

Bonny Doon Vineyard

Vin Gris De Cigare Rosé Grenache Blend 2020

This Rosè needs time to open up otherwise it shows a heavy floral note on the palate.@Randy Fuller you are correct; I am getting spearmint on the nose and palate! Nice nuances of nectarine, strawberries, roses and orange peel. Good acid and fruit balance. — 7 days ago

Rob, Eddie and 15 others liked this
Trixie

Trixie

Cool name, thought it may be Scottish. Cheers!🍷
Dawn E.

Dawn E.

@Trixie have a great weekend!
Randy Fuller

Randy Fuller Influencer Badge

It's one of my favorite rosés, Dawn.

00 Wines

EGW Chardonnay 2017

Cathy Corison
9.0

Reduced, slate minerality. Butter. Lemons — 14 days ago

Tom, Hermes and 7 others liked this

Cooper's Hawk Winery & Restaurant

Viognier

A nice refreshing Viognier to go with an oncoming storm. Got a picture of the Atlas V this morning from my backyard taking off from the Space Coast. Pretty cool. — 8 days ago

Dawn, Joshua and 14 others liked this
Sharon B

Sharon B Influencer Badge

@Jan A it is a sight to see!
Trixie

Trixie

What an amazing photo! 😄Cheers!🍷

Occidental Wines

Running Fence Vineyard Cuvée Catherine Pinot Noir 2019

Magnificent. A baby. Dark cherry, eucalyptus, so luscious and balanced. Vines are still young and producing outstanding berries. Just gorgeous. Years and years - try again in 2025. — 4 days ago

Eric, Tom and 17 others liked this
Ira Schwartz

Ira Schwartz Influencer Badge Premium Badge

@Eric Vintage? Thanks

King Estate

Acrobat Rosé of Pinot Noir 2021

This pale pink wine has a nose of strawberries, green parts and all. It is a fresh and lively aroma, one that invites the sip deliciously. The palate shows more strawberries, along with some stone fruit and a hint of salinity. The acidity is refreshing and will make for good food pairings across a wide range of dishes. — 5 days ago

Tom, Daniel P. and 1 other liked this

Joel Gott Wines

815 California Cabernet Sauvignon 2019

Color of dark purple, look dense. Nose of ripe dark fruits, some milky chocolate, some aldehyde, some spice, some more blackberry and cherry jam, and a bit oaky. Nose is pretty good. Taste follows the nose, with dominant currant and ripe grapes, plus oak, refined tannins, and subtle acidity, a bit peppery spice, lots of flavors and tasty. Aftertaste is also quite long and clean. Just a bit too sweet for me. But a good one. — 11 days ago

Ron, Martin and 1 other liked this

MacRostie Winery & Vineyards

Brut Méthode Champenoise Chardonnay - Pinot Noir Blend 2018

Very light pinkish in color.

On the nose lemons, yeast, earth, limes, green apples, bread, spices, herbs and minerals.

Medium plus in body with medium plus acidity and medium sized bubbles.

Very dry on the palate with light raspberries, citrus, green apples, herbs, earth, minerals, limes, grapefruits, yeast and white pepper.

Tangy finish with limes and light almonds.

This is a young Sparkling wine from Sonoma Coast. Tangy, spicy and easy drinking with a nice mouthfeel.

Nicely balanced and delicate, with nice complexity. Crisp and refreshing.

This vintage sparkling wine Needs a few years in the bottle to mature properly. Would be nice to revisit it in 3 years.

Good by itself and better with food. Will pair nicely with oysters and seafood. I paired it with caviar.

A blend of 54% Chardonnay and 46% Pinot Noir. Aged in used French oak barrels. Disgorged in August 2021. Made in the traditional method.

13.5% alcohol by volume.

90 points.

$52.
— 16 days ago

Shay, Eric and 20 others liked this