Ferraton Père & Fils

Domaine Trapet Père & Fils

Chapelle-Chambertin Grand Cru Pinot Noir 2015

Fruits rouges, griottes, un peu de bois mais sans lourdeur. Une bouche d’une belle classe et élégance, un équilibre exemplaire, approchable pour un 2015, excellent. 93-94

Red fruit, cherries, touch of wood that is mot disturbing. The palate has this generous fruit of the 2015, it is balanced, classy, elegant and approachable for a 2015. Gorgeous.
— 3 days ago

Brent, LM and 10 others liked this

Bieler Père et Fils

La Jassine Côtes du Rhône Villages Red Rhone Blend

Love this!! Had it at Chansom and it's so tasty. — 10 days ago

Bouchard Père et Fils

Rully Chardonnay

Everyday French Chardonnay. Yum. — 10 days ago

Roux Père & Fils

Montée Rouge Beaune Pinot Noir 2016

Intense aromas and flavors of mushroom, tobacco leaf, black tea with just a hint of black cherry fruit. Hints of meat, Forrest Floor and leather. All of the tertiary/savory notes come to the forefront and the fruit stays in the background. Lighter in body. Dark garnet color. — 14 days ago

Daniel P., Bob and 2 others liked this

Gitton Père et Fils

Les Herses Silex Sancerre Pinot Noir 2017

Wow, what a nose! A hint of flowers, then earthiness, then a sharp unidentifiable note. Lovely color and light bodied, as expected for a Pinot. And yes! The fruits explode, filling the mouth with a rich luxury. Tart, but sweet with a cherry punch. Perfectly balanced, and SO easy to drink. This is the best sancerre we've had in a while! Why aren't people banging the doors down for this? — 19 days ago

Domaine Parize Père et Fils

Champ Nalot Givry 1er Cru Pinot Noir 2019

Domaine Parize ‘Champ Nalot’ Givry Premier Cru 2019: Medium-light bodied. Beautiful balance. Nice acidity. Layers of aromas. Bright red fruits. Spice. Tobacco. Mushroom. Earth. Smooth lingering finish. For me, this was an excellent expression of Pinot Noir from the Burgundy region and a great recommendation. Great day to all! Cheers🍷 — 22 days ago

Severn and Trixie liked this

Château Musar

Hochar Père & Fils Bekaa Valley Red Blend 2017

Popped and poured; consumed over three days. The 2017 Musar “Hochar Pere et Fils” presents a deep garnet color with a near opaque core. Moderate staining of the tears. On the nose the wine is funky cherry accompanied by desiccated strawberry, leather, damp earth, espresso, baking chocolate, and some exotic spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the fruit characteristics and non-fruit characteristics whilst adding a licorice, prunes and a woody note reminiscent of a hollowed out log. I have to say…after some time (Day 3), it’s just the slightest bit mousy...showing some volatility too…but well within my acceptable range for it. Finishes long, lasting well over a minute. Savory. A tremendous wine with a very Old World (Ancient) sensibility. The best vintage of “Hochar” I have had to date? To my taste, yes. — a month ago

Ira, Tom and 11 others liked this

Remoissenet Père et Fils

Givry Pinot Noir

Welcome back Remoissenet! — 8 days ago