Rich, ripe, lots of botrytis. I loved it. — 4 years ago
Floral, nutty, apricots, med body and acid holding up. — 5 years ago
A gorgeous lifted nose. Sweet sharp apricot. Peach. Floral notes. Sharp, refined and zippy with great mouthfeel and a long finish — 2 years ago
@Kay Delectable this is the eiswein. Paired with apple pie Alto Adige style (with figs). Heavenly combination. — 2 years ago
Nectar of the gods. Apricot. Honey still fresh. Wow. — 2 years ago
Kurt Winrich
Honey, of course, but also apple, — 7 months ago