Delectable Wine

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9.3

A rush of citrus, floral and tomato leaf aromatics lead into beautifully sculpted orchard fruit flavors, nicely balancing vivacity with depth. The Sybarite offers plenty of bright Sauvignon character (without veering into the green/grassy end of the spectrum) and tons of sheer appeal. $25.00 (Antonio Galloni, Vinous, September 2020) — 14 days ago

Jodi M

9.2

This is the Saul Riesling, not a grenache. Light and bright and just the right level of dry. Lime and apples. — 17 days ago

Sam Hara

9.1

Red fruit. Medium plus acidity. I was hoping for a bit more structure and depth. Enjoyable nonetheless. — 9 days ago

with Rachel

Neal Ferry

9.3

I think it’s fantastic.... Colorado wine.... it’s great — 16 days ago

with Tom

Big Wave Dave

9.0

Big bruising style of pinot. Dark cherry, plum, and earthy notes on the nose. Palate is med/full bodied with power and weight. A cab shiraz in pinot clothing. Very good though. — 16 days ago

Nicole Ruiz Hudson

9.1

This is becoming a favorite Cab for me. Raspberry, rose, and a little woodsy on the nose. On the palate, blackberry, raspberry, warm spices — Chinese 5 spice. Elegant with lots of freshness.

(Sample) — 2 days ago

Melodie McGeoch

9.7

Superb. Reminiscent of SA West Coast SB — 13 hours ago

Frank Kuo

9.4

Bubbly light gold. Nose of roasted nuts, ripe pineapple, bits of salty mineral, and more ripe fruits with spicy bite in the nose. Nose has good content. Taste basically follows the nose with unmistakable pineapple, a bit salty mineral, some more roasted nuts, and oaky more like wood chip note. Aftertaste of some more sweetness, some cantaloupe and spicy note. Quite nice. — 7 days ago

Bob McDonald

9.5

Enjoying some wonderful aged Australian Rieslings from my cellar currently. This from the Eden Valley was almost as impressive as the Eldredge from the Clare a few days ago. Pale Lemon in colour. Nose of mandarin rind, pith and flesh, dried flowers but no Kero. The palate is showing Mandarin juice, a touch of sweetness and low acid. This wine has blossomed with cellaring, becoming delicious after the austerity of its youth. The vineyard was planted in 1912. Colin Kroehn as at 2012 has tended this vineyard for 66 of his 86 years. — a month ago

Big Wave Dave

9.3

Thia is spectacular. Deeply endless blue fruit and a mealy savoury nose. Pure full bodied fruit , with tannin and spice nextz fig jam but not jammy. Vvg — 15 days ago