Calabria, Italy


Cirò Classico Superiore Gaglioppo 2015

Delectable Wine

The 2015 Cirò Rosso is a terrific expression of Gaglioppo. Crushed raspberry, cherry, sandalwood and dusty dried rose tones are found throughout. Soft and pliant upon entry, the Rosso turns zesty, with a reverberation of tart berry tension and tobacco toward the energetic close. $25.00 (Eric Guido, Vinous, June 2021) — 3 days ago

Alex, Peter and 10 others liked this

Tenuta Sette Ponti

Oreno Toscana Super Tuscan Blend 2018

Sette Ponti or "seven bridges," refers to 7 bridges crossing the Arno River on the road from Arezzo to Florence. Blend of 50% Merlot, 40% Cab Sauv & 10% Petit Verdot, aged 18 months in new French oak. Very dark Ruby with pronounced aromas of dark fruits, cigar box & earthy notes, touch of floral citrus. Flavors of black cherry & blackberry with tobacco & spice. Fine tight tannins, long finish ending with cacao, tobacco & mineral spice as the finish builds. Decant now! Will continue to age! — 4 days ago

Paul, Daniel P. and 2 others liked this


Summus Toscana Sangiovese Blend 2016

Blend: 40% Sangiovese, 35%Cab Sauv & 25% Syrah, deep Ruby with aromas of dark berry fruits, cedar and floral notes. On the palate flavors of blackberry, currants and cherry with vanilla spice, espresso and leather. Fine tight rich tannins, long finish ending with fruit, tobacco and earthy mineral character. Nice, decant first! — 4 days ago

Daniel P., Anthony and 2 others liked this


L'Acino Asor Calabria Rosato Rosé Blend 2019

— a month ago

Cantine Colli di Catone

Casal Pilozzo Lazio Malvasia 2004

Unique wine
Coming from my cellar in Italy
Antonio Pulcini the winemaker is a lovely fellow that lives in a marvellous property on the hills south of Rome.
He found when relatively young bottles made by his dad 30 years earlier still delicious and decided to reproduce them somehow.
It took him a while, but the wines have absolutely no similar examples in the area.

The wine is bright gold with straw shade
When it reaches room temperature gives its best on the nose with mandarin, grapefruit, an array of herbs and flowers. Hay, cheese, wet stones, marzipan and quite an oxidative personality.
The palate is fresh, soft and extremely long.
Probably the vines this wine was made from have been replaced too. Fascinating too say in one word.
— 3 days ago

Ira, Josh and 13 others liked this
David L

David L Influencer Badge Premium Badge

Nice note. All that from the nose👍. Do you have more than one cellar? @Ceccherini Cristiano
Ceccherini Cristiano

Ceccherini Cristiano Influencer Badge

@David L thanks🙏. I am moving my wines from my ex-cellar in Italy here to Australia and i am going to meet some interesting bottles soon I guess...but still just one cwllar unfortunately 😢😊

Azienda Agricola Le Ragnaie

Troncone Toscana Sangiovese 2017

An exceptional value at $20 - one of the best I’ve had recently. Ready to go out of the bottle with a bit of a chill. So fresh with great lighter red fruits. Nice reflection of higher altitude Sangiovese from Montalcino. Excellent balance and acid, medium minus tannins. Should have bought more. — 4 days ago

Michael, Matt and 5 others liked this


Segno Librandi Cirò Rosato

Ciro Doc Bianco paired very well with beef agnolotti. — a month ago

Azienda Agricola Dott. Antonio Scala

Cirò Rosé Blend 2020

Spicy black tea, tangy fruit, rose petals. Fun stuff. — 3 days ago

Alsu Shakirova
with Alsu
Aravind, Severn and 8 others liked this

Tenuta San Guido

Guidalberto Toscana Cabernet Sauvignon Merlot 2018

From the makers of Sassicaia, Deep Ruby with red & black fruits and floral aromas of this 60% Cab Sauv 40% Merlot blend. On the palate flavors of cherry, currants and blackberry with cinnamon, licorice, cacao and earthy notes, well integrated. Fine tannins, approachable, a wine with a solid structure, elegant and smooth, long finish, great mouth feel ending with fruit and spicy oak. Decant! Will age well over next 5 years. Tasting Sample. — 8 days ago

Douglas, Anthony and 11 others liked this

Tenute Guardasole

Pio Decimo Rosso Nebbiolo

N: Bing Cherries, tar, mulberries, damson plum, gravel road.
P: Cherries, tar, bright acidity, gentle tannic grip, esp. in the cheeks. Mid-light weight in the mouth. I know with air/time, this broadens. As it airs, a mossy, leathery, quality comes forward esp. on the nose.
Really delicious.
— 6 days ago

Vanessa, Neil and 5 others liked this