Pretty nose, mixed red and black fruits, violets, crushed stones. Nice balance, cherry with hint of spice, minerals, dusty tannins. A very elegant Pommard.
#demontille #pommard #pezerolles #redburgundy — 6 years ago
Massive, mouthcoating flavors of cassis and mincemeat. Tannins softened quite perceptibly. Great for restaurants. #pommard #billardgonnet — 8 years ago
This was showing unbelievably well, especially for a #premiercru #pommard from #1971 The elegance and balance along with a sweet after taste made this a true pleasure to drink #camillegiroud #burgundy #cotedebeaune #pinotnoir #ctbucklinwine — 8 years ago
Earthy, plummy and spiced ham nose with morel and cinnamon, and a breeze of mint. Baked tart cherry that sings, with just-sweet cranberry and clove. Everything in perfect order here with 10 years of perfecting! Rose petal, tea leaves, a hint of pepper, long finish of violet that really pulls this one up. the spice echoes the season; China, allspice, and nutmeg. But ultimately a flower shop of floral gorgeousness! #domainecyrotbuthiau #cyrotbuthiau #pommard #burgundy #bourgognerouge #redburgundy #redburg #CôtedOr — 4 years ago
#Pommard - lovely light expression. — 8 years ago
This is the #pommard village @Delectablewine Delectablewine — 7 years ago
Vasanth Balakrishnan
#pommard #premiercru - dried cherry, rose petal, sous bois aromas lead into fleshy mouthfeel, red fruit and some nice peppery notes and conspicuous fine tannic finish. — 3 years ago