#barolo

Cordero di Montezemolo

Monfalletto Barolo Nebbiolo 2014

Enjoying my favorite wine at my favorite restaurant. Happy Friday Delectable peeps! #barolo — 4 months ago

Chad Anderson
with Chad
Eric, P and 24 others liked this

Giacomo Borgogno & Figli

Riserva Barbaresco Nebbiolo

Vintage 2000 / liquorice, stable, mocca beautiful sweet in first sip. A #barolo that I like — a year ago

Peter, Peter and 29 others liked this

Germano Ettore

Serralunga D'Alba Barolo Nebbiolo 2014

Why you buy the grower, not the vintage. A ruthless selection of three crus yields this fast-maturing- but rich and elegant- beauty. Tar, tea rose, roasted plums and hot dust feature. Restaurants will jump all over this. #germano #barolo #nebbiolo — a year ago

Serge liked this

Poderi Aldo Conterno

Colonnello Bussia Barolo Nebbiolo 2010

Wound super tight on open. A three hour decant helped a lot. Black fruit, dried herbs and caramel aromas. Tobacco, tar and spiced red fruit preserves. Still quite bright for 10 years old. #barolo. Time will be this bottle’s friend. #poderialdoconterno — 2 months ago

Gregory MellisChad Anderson
with Gregory and Chad
Eric, Steve and 36 others liked this

Monsparone

Riserva Barolo Nebbiolo 2009

Good #barolo that’s made in an approachable, soft-tannin style. I want more layers of depth and some chewier tannins in my Barolo, though. — 10 months ago

LM and Anthony liked this

Ceretto

Brunate Barolo Nebbiolo 1999

MICHAEL COOPER
9.2

On the borderline evolved. Almost better for dessert lots of vainilla, chocolate and cherry tart aromas and flavours. drink quickly after opening as it quickly evolved into cider ethanal aromas. #barolo #nebbiolo — 3 months ago

Ron Siegel
with Ron
Ronan, Eric and 15 others liked this

Massolino

Serralunga d'Alba Barolo Nebbiolo 2014

Always thankful for a good #barolo — 6 months ago

Paul liked this

Cantine Sansilvestro

Patres Barolo Nebbiolo 2014

Oh #barolo, how I missed thee. Ageworthy wine that still nevertheless is amazing at this young age, loads depth with spice, dried cherry, leather, pepper. — a year ago

Anthony liked this