Blackberry, Big League Chew, cured meat, smoke. Dark fruits on the palate with some meaty, spicy notes on the mid palate that reminds me of chorizo. Medium acidity and medium, dusty tannins. Good stuff. — 2 months ago
lemon meringue / pineapple — 6 months ago
This one has fleshed out nicely over the last 2 years, showing better balance and integration of flavors. Acidity has become more mellow. Nose of lava/asphalt/petrol and grilled lemon. Very mineral, earthy, and austere on the palate as well. Lemony, smoky and salty finish. Almost like a shot of tequila…! 🌵 🍋 🧂 
Singular and special. — a month ago
Chih winegeeks valle de los encinos — 2 months ago
Macerated cherry, spice, cigar box, Mediterranean herbs, all come alive in this exceptional field blend of native varieties on Tenerife’s volcanic soils: Táganan, named for the area, from Spanish superstars Envínate. Intensely perfumed, it’s a stunning, elegant red with tremendous clarity and precision, clean and bright with great structure. The finish is long, with saturated sour cherry and a kiss of vanilla. Immaculate stuff, memorable. Decanting essential.
May 2025 — 5 months ago
This is outstanding! Camphor. — a month ago
Cranberry tea — 3 months ago
Green pear, white cherry, lychee. Light body with a tart finish. — 9 months ago
S.S. Mandani
Cheddar, sweet rye grass, the end of spring and the beginning of summer, fennel.
Beautiful roundness. Nicely prickly. Stone fruit. Not ripe, not underripe. Just right and in season.
Ripe orchard fruit. Fresh meadow. A bit of banana. — a month ago