Cherry pepper! — 4 years ago
Really in a beautiful place. Interestingly, the last wine we had from this vintage was the veilles vignes and it was not in a great place. This is really delicious - even with a soft spot since we served the 07 of this wine at our wedding. So much pretty medium red fruit with perfect acid and a long finish. No decant. — 6 years ago
Wedding Anniversary year Champagne ftw — 6 years ago
Trader Joes. Smooth, easy rider. Nice with pasta. — 7 years ago
2025 - David Reiss’ Wedding — 7 months ago
Wedding year wine that's starting to drink well. — 2 years ago
#AgedWineTuesday
Celebrating our wedding anniversary, with a Vintage Champagne from the same year.
Light yellow in color with a golden hue.
Strong nose of bread, spices, earth, wet leaves, herbs, yeast, white pepper, lemons, yellow apples and river rocks.
Medium plus in body with medium acidity and soft, small bubbles.
Dry on the palate with light citrus, over ripen apples, spices, yeast, bread, river rocks, herbs and white pepper.
Short finish with limes.
This 28 year old Champagne is still delicious, although probably on its last leg.
Showing great complexity with a nice mouthfeel. Soft and elegant.
Not much fruit is left, but enough to make it tangy and interesting.
Thank you Judy for sharing this with us.
Good by itself or with food. I paired it with caviar and good friends. Very tasty, especially with the caviar.
12% alcohol by volume.
92 points.
$550. — 5 years ago
2010 vintage. Deep ruby-red color, full bodies, smooth mouthfeel, grippy tannins on a long, dry finish. A complex wine w blackberry, currant, cocoa, wild herb, earth & tobacco. Serious balanced structure, could lay down longer. — 6 years ago
Herbal aromas (typically Margaret River) with Geranium Capsicum and a touch of menthol. Some green notes - medium weight. Savoury wins out over Cassis and black fruits. Not in the upper echelon of Margaret River Cabernet. Just a silver medal. We went to the Cellar Door some years ago and the story goes that the Reserve Cab was served at the wedding of Prince Frederick of Denmark to Sydney Real Estate agent Mary Donaldson originally from Tasmania now Crown Princess Mary and one day will become the Queen of Denmark. Fred is a keen sailor who was representing Denmark at the Sydney Olympics in 2000 and they met at Sydney hotspot The Slip Inn where Fred was flashing his Black AMEX so the story goes and was captivated by Mary and the rest is history. — 7 years ago
A sparkling gift from a few weeks ago after the wedding! Dry and crisp, and very smooth. — 8 years ago
AirBnB host left this for us for our anniv. That’s a solid. Delicious. Haven’t had this since @Turd Ferguson ‘s wedding. Gotta grab some quantity. — 4 years ago
This bubbly has a special place in my heart because we drank it at my wedding. Still love it. — 5 years ago
Good flavor notes. — 6 years ago
Took 30’ to get good started slow then developed black cherry and even a hint of current 2015 vintage — 7 years ago
Excellent wedding present, aerated, served with delicious ribeye — 8 years ago
Donald Williams
Always worthy of a celebration. — 5 months ago