Heather Danskin

9.0

Yum! Fruity, tart, complex. Delicious. — 15 days ago

Byron Fuller

9.4

Pretty fabulous. — 9 days ago

Vanessa

9.1

After a short decant this wine blossomed with notes of blackberry preserves, black cherry, violet, dried mint, cured meat, smoke, leather, peppercorn, peat moss, potting soil, espresso, vanilla, nutmeg, and cardamom. Yum! — 2 months ago

with Deked1

Sabrina Chisin

10

This wine is absolutely fire. Had it at Bar Oyster 10/10 and fruity — 21 days ago

Will Rogers

9.2

Solo stove fire pit night — a month ago

Jessica Hoover

9.1

Crisp and dry, citrus. Lovely tiny bubbles. 💖 — 2 months ago

Catherine Leith

9.1

Notes of vibrant red berries and pomegranate, enhanced by soft floral notes with lots of minerality. Good with light meals, picnics, BBQ, or on its own. — 3 months ago

Joseph Gannon

9.1

really cool Chardonnay, hard to place savory notes, hint of white smoke, faintest touch of butter, cool greenish tint — 25 days ago

with Brooke

James K

9.1

Old world funk, nicely balanced with tart cherry fruit. — 2 months ago

Will Stanley

9.4

A totally complete wine, Sijnn’s flagship red from the South African outpost of Malgas, is an incredibly drinkable wine in 2016 that shares many a semblance with a good quality Saint Joseph.

Syrah dominant, with Touriga Nacional, Trincadeira, Mourvèdre and a nominal amount of Cabernet Sauvignon completing the unusual blend, it’s expressive from opening and benefits from a two hour decant. Dark, brooding and complex, with an iron core and some bright cherry acidity, it’s a virile wine with good length and a great accompaniment to beef. I’m lucky to have two more bottles and will excitedly try another in a few years’ time.

PS. Sorry for the unwarranted pic of my food but this was last week and I’ve since ditched the bottle. — 3 months ago