Austin Hohnke

8.9

Consistent notes. Botrytis makes itself known.
Peaking out. — 2 days ago

Joe DAscoli

9.5

Face off of the 2010 Cabernets with FirstLight Steak tenderloin. Dancing Bear comes out the winner with a touch more fruit and depth to it over the Quilceda Creek. Both wines decanted 90 mins. Smooth yet complex. — 6 days ago

Todd Stone

9.0

Medium garnet with a clear rim and a plummy nose of@dark fruit Smooth aftwr some air, medium body, clear acidity with a dry finish and medium@tannins Dark@plum@& maybe blackberry. Quite nice but should pair with seasoned meats. — 6 days ago

Bianca Banato

9.3

dark red to burgundy color, blackberry/blackcurrant on the bouquet, dark fruits with some slight oakiness towards the end, medium to full body, strong tannins — 2 months ago

Erik Longabardi

9.5

The acid here is the star of the show. Linear and focused; there’s an electricity here that is very powerful like German acid level good. Highly recommend. Drank at Otherside Wine, Glen Cove, NY — 21 days ago

Daniel Sullivan

9.5

Straw color with green edges.
Fresh Meyer lemon.
Tart and lean minaret acidity.
Long fat buster:) — 2 days ago

Ted

9.0

Found another ridge that I haven’t tried. Earth and black fruit. Dark chocolate as well. — 10 days ago

with Jeni

Jay Kline

9.1

Popped and poured; enjoyed over the course of a couple of hours. The 2016 Pagani Ranch pours a deep ruby with near opaque core; medium+ viscosity with light staining and some signs of sediment. On the nose, the wine is developing with notes of red and black brambles, toasted coconut, dill, wood, baking spices. On the palate, the wine is dry with medium tannins and medium+ acid. Confirming the notes from the nose. The finish is long and tart. This is in a lovely spot yet, it still exhibiting quite a bit of freshness so I expect this will be quite long-lived. Drink now through 2031+. — 5 days ago

Ron R

9.4

Celebrating the life of my father-in-law. He entrusted me with the safe keeping of his only daughter. There is no gift more precious than this in my mind. — 22 days ago

with Anne-marie

Jake Hajer

9.3

Smoked meat! — 8 days ago