Light orange in color.
Light nose and medium plus in body with medium acidity.
Dry on the palate with nice complexity.
Showing raspberries, strawberries, currants, lemons, peaches, spices, sea salt and light earth.
Tangy finish with grapefruits and limes.
This is a young Rosé from Bandol. Spicy and fruit forward. Elegant with a soft mouthfeel.
Nicely balanced and already showing nice complexity.
Will continue to age nicely in the next 10 to 15 years.
Good right out of the bottle and good by itself as a sipping wine.
A blend of 70% Mourvedre and 30% Cinsault from 45 year old vines.
13.5% alcohol by volume.
90 points.
$40. — 8 months ago
Very nice — 2 years ago
Very good. But I prefer the single variety Shiraz over the blend. I don’t think cab adds to AUS Shiraz, quite honestly. 😎🇦🇺 Note that I am rating the Vetus Purum reserve wine. Delectable just cannot classify it right. — 3 years ago
A very light, but flavorful natural red — 3 years ago
Fruity and honey. Goes well with seafood and risotto — 5 years ago
Good everyday white — 7 years ago
Complex but not as good as I’d hoped. Because it was a bit tangy at the start. The middle and finish were good, with a blend of the usual Shiraz fruits and smokiness from a Malbec. — 4 years ago
Lime, stone fruit, minerality. — 7 years ago
Salmon in color.
Fresh nose with red berries, and medium plus in body with medium acidity.
Dry on the palate with red fruits, citrus, earth, spices, apples and minerals.
This Single Vineyard Rosé is elegant and nicely balanced. Complex and interesting. Fruit forward with enough earth notes to compliment it.
Still very young, and needs a few years in the bottle to mature properly. Would be nice to revisit it in 5 years. Will continue to age nicely in the next 10 years.
A good sipping wine that will pair nicely with food too.
A blend of 95% Mourvedre with 5% Clairette. Aged in concrete vats for 9 months.
14% alcohol by volume.
91 points.
$55. — 5 months ago


Full bodied, musky and slightly funky, with a long finish. Great on its own, paired very well with scallops and asparagus. — 2 years ago
Yet another overachieving ‘22 Provence rosé; very satisfying after recent Provence vintages produced a cloying totty fruity pop. White flowers with a pinch of pepper greets you on the first swill. There’s some nice pineapple juice in the middle palate that takes you unexpectedly to a dry finish. This is good stuff and certainly worth a try. — 3 years ago
In a dumb phase. Delicious and feminine turned earthy and funky. Best of both worlds! — 7 years ago
Great white blend, very balanced! — 8 years ago
David White
Good Coonawarra Cabernet Sauvignon 2021
— 6 days ago