Steve Anderson

9.2

The color concerned me, but this was still going strong. Just enough acidity.
Friuli field blend of Sauv Blanc, Chard, Ribolla Gialla, Malvasia and Picolit. Fingers crossed that my 2006 will show as well! — a day ago

Christopher Bezzone

9.8

Excellent — 16 days ago

Jason Phillips

9.2

Excellent nose and balanced. Great cab at The Restaurant at North Block in Napa. — 2 months ago

romo

9.1

Odd mix of rubbery skins that somehow satisfies. — a month ago

Pinotman /// Andreas

9.0

Bright light and pretty. 12.5%. Cherry. Morello cherry. Fresh and bright. Light on its feet. — 16 days ago

Raul Puga

9.3

Deeeeliscious — a month ago

Lily Sanders

10

Interesting refreshing and drinkable — 3 months ago

with Mary

Raun Kupiec

8.9

Nice complexity. Some lemon citrus but with a floral fruity base. — 13 days ago

Louis Martin

9.3

Full bodied, oaky, semi-sweet nectar flavor, rich tannins, ashy aftertaste, and delicious, pairs nicely with a chicken or pork protein dish. — a month ago

romo

9.3

Called Viognier because of the crazy floral aromatics. My favorite of the tasting. — 2 months ago