Vanessa

9.4

These are the perfect Birthday bubbles!
 
They’re brought to us by one of our favorite “grower” producers – Paul Bara – situated in Bouzy, a grand cru village in the Montagne de Reims ⛰️ region of Champagne.
 
Paul Bara owns the entire production process from beginning to end, carrying forward seven generations of family history and tradition, with winemaker Chantal Bara now at the helm.

This is the 2016 Paul Bara vintage special club rosé.  It was made with mostly Pinot Noir (70%) along with some Chardonnay (30%) for brightness.  

It is pale salmon 👁️ with medium(+) intensity of lemon peel, mandarin pith, white peach, green apple, raspberry, strawberry, toast, pastry, and blanched almond 👃🏻 👄 . The mousse is fine-beaded and well-integrated. It is dry with a creamy mouthfeel and elegant finish.

It’s positively delicious!

Cheers to another trip around the sun ☀️ and Happy Mother’s Day to all of the amazing Mamas! — 5 days ago

with Deked1

TriShan

9.3

Smooth. Let it breathe, sweet, nice aroma, vanilla, black cherry, like bourbon barrel aged, similar to copper & thief red blend. Good by itself, good with cheese and dried cranberries. — 3 months ago

John Willison

9.1

White peach, lime, and crushed white stone. — a day ago

Lee Lawrence

8.9

Ends spicy — 21 days ago

romo

9.2

Happy birthday, Mrs romo! 🎉 — 3 months ago

Karissa Reynolds

9.3

Would buy again — 3 months ago

Tom Kohli

8.9

Excellent- a little heavier than most. Would buy again. — a month ago

Richard Russell

9.0

Good cabernet bogo at Publix — 2 months ago

Vanessa

9.5

Just absolutely delicious!!!!!!! — 3 months ago

with Deked1

Will Galloway

9.2

Sweet all the way throughout. Can actually taste the bourbon finish. Lots of rich dark fruit. — 3 months ago