Apple, floral, and stone. Creamy and fresh. — 7 months ago
Was blown away with the layers of acid and fruit... easy to mistake for Alsace grand cru. — 4 years ago
Held up well, ready to drink — 4 years ago
Big - lots of whole cluster - quite fruit driven. Just 24 cases made. 13%. This will need so much more time for the fruit to mellow out. Made in honor of Grahams daughter birthday. I hope she enjoys it once she is 16 ahem. I mean 21. Quite herbaceous now. Cardamom, elderberry, celery. Not necessarily my style but this could be quite nice in years to come - made to age! — 3 years ago
Austin Hohnke
Oozing strawberry, raspberry, currant, and blackberry fruit with juicy acids and a prominent but not overbearing spiciness. This just needs more time to settle in and integrate as it’s all primary currently. Give air or pair with hearty food if drinking soon. From the historic Sanford & Benedict Vineyard. — 9 days ago