This is the third bottle each two years apart and this opened very nicely after about an hour or so
I’ve increasingly liked this wine although given it the same rating
It’s well structured aromatic and just an all round good expression of well made Central Otago Pinot
Probably open the next three each with a year or less further age — 10 days ago
Very good. Almost smoky taste Cherry and plum. — 21 days ago
My go to Sauvignon Blanc — 8 days ago
Opened and double decanted several hours prior to service; enjoyed over the course of a few hours. The 1997 Grange pours a deep purple color with an opaque core moving towards a ruby rim; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe and tart black, red and some blue fruits: blackberries, raspberries, Fig Newtons, tobacco, purple flowers, cocoa, coffee, some mint and other green herbs as well as earth and baking spices. On the palate the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is so long and there is remarkable density. I would say this is entering its early drinking window, but just barely. I find these wines need decades to shed their fat and really start to strut. Regardless, this is delicious now with a healthy decant and should drink well through 2057 without breaking a sweat. — 2 days ago
Passion fruit and fresh cut grass aromas.
Medium body, crisp.
Passion fruit, grapefruit, and grassy flavors with light minerality. Bright acidity without being too tart. Excellent wine.
Partly aged in oak barrels, but not okay.
$19 — 9 days ago
2023 - Now owned by LMH the style has somewhat reverted to the herbaceous style of the 90s that made it famous, so pleasant surprise- citrus, melon, lime, and grasses- like it
One of the earlier ratings is 10 and several 7.2, so overall rating is skewed to lower side
Delectable needs to eliminate these outliers to make average ratings meaningful — 20 days ago
Bordeaux blend: 49% Cabernet Sauvignon, 28% Merlot, 20% Cabernet Franc, 3% Petit Verdot
Dark ruby with nice mulberry and vanilla notes, soft integrated tannins the Merlot. & Cab Franc soften the whole experience giving the wine great balance and finesse.
Good length and finish
Last tried 2020 and still have several its maturing well and be interesting to taste again in say 2 and another 5 years — 2 days ago
Presented double-blind. The wine pours a light straw color with medium viscosity and no signs of particles or gas. On the nose, the wine is developing with tart and ripe notes of apple, pear, underripe pineapple, lemon curd, nuts and minerals. I felt like there was some deft use of oak. On the palate, the wine is dry with medium+, bordering on high acid. Confirming the notes from the nose. The finish is long and chocked full of minerals. My immediate impression was Bourgogne Blanc and I was having a hard time getting away from it. So I called Chardonnay, from France, Burgundy, Chassagne-Montrachet with 3-5 years of age. Gosh dammit! Margaret River strikes again!!! Blind, I always seem to call these Chablis or some other high quality white Burg. And I adore the Leeuwin Estate Art Series Chardonnays. They always impress me. Drink now through 2036. — a day ago
2015s are 10 years old!!! This one in a great drinking window. Got to enjoy while catching up with an old colleague @Matt Terry cheers! Also wine #1300! — 13 days ago
Pinotman /// Andreas
Not sure. Expected some unique flavors. Yet this turned out to be kind of a middle of the road good Chard. — 15 days ago