Brandon Boesch

9.2

Good Oregon Pinot. Bright fruit, earth, and herbal tea. — a month ago

Penny Wild-perkowski

9.0

Reserve is more complex but this is very good — 2 months ago

Doug Powers

8.9

Rose petal and floral aromas, color has lightened, soft and mature on the palate, time to drink these 1993 St. Innocent Pinots, this was brilliant 15 years ago!! — 3 months ago

with Jim

Bruce Dunbar

9.0

Beautiful golden color. Toast, lemon pith, slate, bright acidity. Chablis meets champagne in California? A great food sparkler. — 5 days ago

Elizabeth Blanchard

9.0

Nice, smooth, but also interesting — 13 days ago

Jason Keefer

9.3

Beautifully pink! Strawberry pastries with vanilla! Bubbles so tiny! — 3 months ago

with Natasha

Tegan Marriott

9.2

Lithe & supple, with agility and resonance. This is the Leonard Cohen of Gamay! Hallelujah!🙏 — 4 months ago

Meredith Moody

9.3

This wine is exactly what I think of when I think of a California cab, and this is a compliment. Dark fruit off the bat, I got blackberry and black cherry. I also think this is pretty oaky, which is hit or miss for me, but in this case it gave a night light spiciness. Had a fuller body and good structure. Tannins present but smooth. I feel like this would be a good crowd pleaser as it was good and easy drinking. I bet it would be great with some grilled meats. — 17 days ago

Matthew Cohen

9.3

N spice licorice. Floral. Very pretty.

P hint candy. Hint licorice.

Gardner 20 — 2 months ago

Danny O'Brien

9.3

Really well crafted Zinfandel-based blend, clearly reads as Zin without being too overbearingly fruity or jammy. Finish has a lot of nice subtle complexity — 3 months ago