Jay Kline

9.1

Popped and poured; enjoyed over the course of a few hours. The 2015 “Southing” pours a deep ruby color with a transparent core; medium viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and bruised strawberry, raspberry, pomegranate, red flowers, mushroom and fine baking spices. On the palate, the wine is dry with medium tannin and medium acid. Confirming the notes from the nose. The finish is medium. Drink now through 2035. — 3 days ago

Chris Coulombe

8.9

Solid. Sharp flavor but has good depth and complexity. Good body for a Pinot. — 5 months ago

Austin Blackwell

9.3

Drinking well but should get better. Dark cherry, black licorice, anise. — 5 months ago

with Angelina

Audrey Hiraki

9.5

Ablittlsweet, but smooth, balanced. — 9 months ago

Austin Blackwell

9.4

Super crisp layers of green apple and citrus and some hints of surrounding some fig and tropical fruits. Very long finish and super well integrated oak. — 3 years ago

with Angelina

Randy Fillingim

9.5

As good a Pinot - 2009. - that I have had. Seamless. Tannins and fruits in near perfect harmony. Initial taste - amazing. AND it finishes just as good. — 5 years ago

Rob Brobst III

9.3

Same wine of very high quality! — a month ago

Paul J

9.3

Only had a few sips. I’m not a big Pinot guy but this was solid. — 3 months ago

with Brooke

Jody Scharf

9.4

not for the weak hearted, strong color taste nose. — 5 months ago

Austin Blackwell

9.3

Sour cherries, bright strawberries, and ginger. Long lasting, mouth-watering finish. — 7 months ago

with Angelina

romo

9.0

Keep it chilled. Hits the spot with the right (sea)food. — 10 months ago

S T

9.2

Heavy, thick, bold pinot noir! Atypical, yet tasty. — 5 years ago

Jaclyn McHugh

9.5

Loved this and 100% will repurchase. Pleasantly sour and just a little bit peppery. Beautiful copper color — 6 years ago

Dave

8.9

This isn't so bad. Lemon curd, bitter melon, some minerality. A little acidic zing- i prefer chardonnay to be softer. But, it would do just fine with your usual seafood choices. $17.
Listening to the new Guided by Voices release 👍 — 2 months ago

KA

9.2

Grand Havana Room — 3 months ago

Bob Boyle

9.3

Ten out of “Ten”, wonderful nose, body full yet somewhat delicate with long wonderful finish. Drinking perfectly at this time — 5 months ago

Bob Boyle

9.2

Apricot & honey on the nose, body creamy & rich with good mouthfeel and long finish with a note of hazelnut at the very end. This 10 year old held up extremely well — 8 months ago

Edward Nelson

9.3

51! Nolan and wife. Waiting on some birthday chicken parm. Cheers! — 9 months ago

Mike Saviage

9.4

Medium gold color. Heavy in the glass like oil. Killer nose. Notes of ripe apricot, tan spice, sea breeze, cardamom, some chalky limestone soil and sea shells. Rich and silky in the mouth. Light and not too heavy. Long finish. In a great spot. — 4 years ago

Mike Saviage

9.6

Light gold. Looks young. Took 5 hours to open up and show its stuff. In hour 6 this was cruising. Saline and sea shells, wispy lemon fruit, some honey, some white stone. The guesses from the fellas were 2002 Rav Clos and 1996 Rav Valmur. Shows how these properly stored aged Raveneaus can age effortlessly. — 6 years ago