"Odedi"

9.1

Ruby/ brick in color with medium intensity.

Beautiful nose of flowers, raspberries, earth, light herbs, light wood and peppercorn.

Medium plus in body with medium plus acidity.

Dry on the palate with mild complexity and a harsh mouthfeel.

Long finish with fine grained tannins and tangy raspberries.

This young Single Vineyard Barolo feels big and robust, but looks lighter than it feels. Very tasty though.

The 2019 Barolo vintage is less approachable now, but it's only going to get better from this point.

Needs a few years to mature in the bottle, and will continue to age nicely in the next 10 to 15 years. A good food wine right now.

100% Nebbiolo grapes were aged in large Slavonian oak barrels for 3 years.

14.5% alcohol by volume.

91 points.

$150. — 12 days ago

Michael Walker

9.8

This is a classic style Barolo from PW…excellent but still pretty tannic, could use some more time (and it’s a mag so maybe more opening) — 2 months ago

Scott@Mister A’s-San Diego

9.2

2022 vintage. Tasted with the winemaker. Excellent punch, richness and drinkability. Medium-medium heavy body with a sustained fruity finish. $29 resto cost a bottle. Woulda picked up the last two cases available but recently committed to a few cases of another Barbera d'Alba that showed just as well. If I come across this on a resto list, I'll hit it. 02.07.25. — 2 months ago

Freddy R. Troya

8.9

Cannot go wrong with 2018 vintage on most central Tuscan wines and this isn’t an exception. A nice, inexpensive, appealing and approachable Sangiovese driven with a gentle tannins, bright orange acidity, juicy cranberry, ripe red cherries and spice and subtle touch of oak. A perfect pizza companion wine for a casual drinking! — 24 days ago

Erik Michielsen

9.5

Drinking beautifully - with D & L & Rams — 2 months ago

with Debbie

Scott@Mister A’s-San Diego

9.4

2020 vintage. Tasted with the winemaker. The "safe spot" in the current lineup. Verry approachable vintage for Barolo and this effort comes the closest to upholding usual expectations. Medium body. Some earth/dirt. Fruit apparent but not nearly the oodles cascading over the infinity juice pool as from this producer's 2020 Cannubi or Mosconi efforts. Structure solidly in place. Delicious. $80 resto cost. 02.07.25. — 2 months ago

Keimu

9.0

Light bodied slightly frizzante - well balanced, fruit, spice, slight tang. Really nice! Leith got at The Wine Store! Would love to get again — 12 days ago

Cassidy

9.0

Really enjoyed this! Drank while writing wedding postcards. Especially enjoyed the scent. — a month ago

Scott@Mister A’s-San Diego

9.4

2020 vintage. Tasted with the winemaker. Last tasted 10.02.24 (9.1). This definitely picked up steam. Medium-heavy body. Occupying an interesting space in bringing some structure but more fruit/voluptuousness than expected from the region. Rated same vintage, same producer Cannubi effort a 9.5 but that was even more over the top. This has slightly more restraint and, priced at $90 a bottle resto cost, is better value. Wouldn't expect to age this vintage the usual 20-30 years for Barolo as it's currently a PNP. Would pick up three bottles...one for now. One to drink in 2035 and another to crack in 2050 for giggles. 02.07.25. — 2 months ago

Kathy Berardi

9.1

Saw at Ricardo’s 2021 vintage — 2 months ago