Nose has struck match (or flint smashed with a hammer), ripe pineapple, honeycomb, sweet white flowers, tangerine pit, neutral oak and trailing note of alcohol. (13.0% ABV)
Palate has under-ripe peach, under-ripe yellow cherry, pineapple core, moist flint, wet oak, yellow apple, fresh lemon peel and a medium finish.
Very enjoyable bottle, and we're much looking forward to it's evolution this evening. — 20 hours ago
Nose has new leather, blackberry syrup, black cherry, chocolate, dried leaves and a touch of alcohol.
Palate has dried cherry, chalk, blackcurrant, dark chocolate and blackberry.
3 hours of decanting, more time is needed.
A very young wine, enjoyed from 375ml, in hopes that we'd see a little more advancement. A nice comparison to a 2009 version (750ml) we also enjoyed this evening. I'll take the nose of the '09 but the palate of the '15, tonight. — 17 hours ago
Crisp, clean.....green apple on the nose. Medium +acid, paired with Apricot Balsamic Port Tenderloin & roasted green beans — 9 days ago
Luscious aromas of blackberries, black cherries, salt marshes, black pepper, and bramble reminiscent of a young Cote du Rhone with more subtle notes of baking spices and minerals that remind me of a Pinot Noir. — 4 days ago
That was fun. Full with depth for a juice at 11.5%. Really impressed by this. — a day ago