Lev Lavrichtchev

9.1

Jun 2023: Good minerality, structure and long aftertaste — a year ago

Javier Alonso

9.8

2006 maduración tardía
Excepcional — 5 years ago

Philip Patston

8.9

2016. Selbach Riesling Incline Mosel. Great value for a lush but quite crisp Riesling. Fairly intense initial burst, nothing cloying but does end a bit harsh. Overall very enjoyable. — 5 years ago

Jon Furuyama

9.0

My first dry Riesling. Very tasty and a great deal for the price. — 8 years ago

Eric Hoepelman

9.0

@Kay Delectable MülleN — 3 years ago

Dan Weisshaar

9.3

Life changing acidity, balance and endless fruit. Glory, Hallelujah mofos. Ty , Fass selections — 5 years ago

with Lyle and Matthew

Carlos Ferrer

9.6

It’s my favorite Riesling. Inexpensive, very fruity, very balanced, very nuanced. I’m currently drinking the 2015 vintage of this wine.

Note to the Editors:
The Vinyard is in BADEN, not Mosel, Saar or Ruwer.

— 8 years ago

Matthew Cohen

9.4

Nose is minerals and apricots. Almost like a silky beauty to the nose. Very hard to describe. Almost nectar like. Like a wind blowing across a mountain lake that has apricot trees on its shore. You get those apricot flowers. Like perfect peak apricot flowers.

Palate is delicious and so juicy. Apricots. Minerals. Peach. Silky texture.

Some sweet minerals on the finish. Dried peach and dried apricot extract. Really beautiful elegant coherent blend of the minerals and elegant fruit. Finish is terrific.

This is really a wine of elegance. Nothing really jumps at you. It’s not huge in any way. Like great chassagne Montrachet made in the mosel from Riesling.

A hard wine to score. On pure elegance and balance it’s a 9.6. On its individual elements a 9.2. I guess I’ll split the difference.

Bought from fass selections. — 4 years ago

Jan A

9.4

Far too young but so good already. Citrus fruit on the nose. Palate: Peach, slate, good acidity, long finish. RP95+ which I agree upon. Paired with Sushi. — 5 years ago

Lyle Fass

Founder Fass Selections

9.4

13 year old Kabinett at Müllen is just starting to enter maturity. Nose is pillowy and dense. Some citrus and herbs. Also slate. Palate has perfectly judged sweetness and is a true Kabinett. Mouth-filling, juicy with loads of citrus and pear fruit. Long and slatey but also impressive how stacked the fruit is. This has 20 years to go. But it is irresistible now. Müllen is the best. — 8 years ago