Remoissenet Père Et Fils

Bouchard Père et Fils

Montrachet Grand Cru Chardonnay 2014

Impressive mid palate and after mouth length. Nose it’s a bit wired but it may be its peculiarity. Great great wine. — 18 days ago

Freek, Peter and 1 other liked this

Château Musar

Hochar Père & Fils Bekaa Valley Red Blend 1997

My absolute favorite and the ‘97 kept so well! — 20 days ago

Bouchard Père et Fils

Chevalier-Montrachet Grand Cru Chardonnay 2014

Superb as usual! — 2 months ago

Vijay Parikh

Vijay Parikh

This is the 2014 Chevalier Montrachet not a village Bourgogne

Bieler Père et Fils

Sabine Aix en Provence Rosé Blend 2022

Pale salmon in color; grapefruit, strawberries, and flowers on the nose; high acidity; a hint of tannins; tastes like grapefruit rind and strawberries. Nellie and I really like it. — 11 days ago

Nellie Bauman
with Nellie

Bouchard Père et Fils

Chambertin-Clos de Bèze Grand Cru Pinot Noir 2005

Really enjoying it! — 2 months ago

Bruce LeboffMarc Bissell
with Bruce and Marc
Bruce, Marc and 2 others liked this

Remoissenet Père et Fils

Volnay Pinot Noir 1978

Paulee. This was a contender for wine of the night. — 3 months ago

Juan, Daniel and 7 others liked this

Bouchard Père et Fils

Gevrey-Chambertin Pinot Noir 2019

Dark ruby red. Aromatic strawberry, plum rich, violet. Juicy. Bouchard Pare & Fils Gevrey Chambertin 19 @14000, Txin, 241127 — 20 days ago

Bouchard Père et Fils

Beaune du Château 1er Cru Chardonnay

Under rated wine. Great restaurant but still a great wine. — 2 months ago

Launois Père et Fils

Veuve Clémence Grand Cru Champagne Chardonnay

Another beautiful champagne from the Launois family. A pale old gold color with nice perlage and intensity. Freshly baked bread and green apple aromas for days. Melons and white peaches with herbs for good measure. There’s an innate sense of lemon zest in the air that’s just magnificent.

Pure Grand Cru Chardonnay from Mesnil-sur-Oger. Four years of aging on lees gives this a resplendent and stately nature. Nice acidity and a superb mouthfeel, especially on the second day. Apples and chalk on the palate alongside vibrant citrus fruits. I struggle to think of a better value in Champagne than this. Stock up.
— 3 months ago

Neil, ESF and 1 other liked this