Pinotman /// Andreas

9.2

Delicious. Coffee, toffee, very nice acidity, quite sweet (it says semi dry). Mandarines. A perfect dessert wine. Would be a ridiculous great match with Tiramisu! — 2 months ago

Conrad Green

9.3

Very good. Young and punchy fruit. Intense and grapey. Suffers a little between the 02 and 08 but very good. — 5 months ago

with Gregg

Stephen Osgood

9.6

One of my favorite Bourbons. Eagle Rare 10y coming out of Buffalo Trace. Grab it when you see it.

— 7 months ago

Megan

9.0

From Costco - flavourful and a little heavier than expected. Deep rose colour, good sipper — 3 months ago

Conrad Green

9.5

Great presence and purity. Intense with balance and tension. Still young. Great juice. — 5 months ago

Alessandro Dalle Carbonare

8.9

Probably not a bottle en form — 5 months ago

Henry Fuseler

9.0

2/2024. Drinks well. Fruit , nuts and tartness. Easy for me to drink. Very nice with salty potato chips. — 9 months ago

Ray Vanderhoff

9.0

Primarily Cabernet Sauvignon with small amounts (6%) of Merlot and Malbec blended in. Dark ruby color. Aromas of black cherry/currants, violets and toffee. The palate is also black fruit focused with additional flavors of chocolate, black licorice and black pepper. Touch of vanilla and fresh herbs on the medium length finish. The tannins have smoothed out and the acidity is quite bright. More medium bodied and subtly sweet. Easy drinker. — 4 months ago

Keith Pajonas

9.4

Beautiful rose gold color. Great acidity, very dry. Had this shipped from Reims on a trip there. One more bottle in the cellar… — 5 months ago

David T

Independent Sommelier/Wine Educator

9.7

Happy Birthday Christina. 🎂 🎉 🥳

I have been holding this bottle for her birthday for about 5 years since we had this vintage last. Worth the wait. So much more complex now.

The fruits are more subtle and the toasted mixed nut buffet has taken hold. Butterscotch hard candy. Round, creamy, subdued lemon & pineapple juice, hints of lime on the long set, Bosc pear, white peach, whipped cream, brioche, some bread dough, some of the most beautiful yeastiness, what amazing, soft chalkiness, sea spray, undertones of white spice, crushed/powdery limestone, fresh, blooming Spring flowers & yellow lilies, excellent, perfect, crisp acidity, layers and layers on the well; knitted, balanced, structured, brilliantly polished, elegant finish that lasts minutes.

I’ve had some nice champagne lately and this beats everything except 02 & 96 Krug. — 8 months ago