Best Madeira I’ve had yet. Can’t wait to try the others in the series — 4 years ago
Worth all the accolades it receives. Dry, long, complex. — a month ago
At 23 years of age And 22 years on the lees, this wine has loads of toasty autolytic flavors combined with lemon drop, dried orange rind, dried raspberry, baked apple, toast, pastry, honey, hazelnut and acacia. Soft but persistent mousse and an extremely long finish. — 8 months ago
Solid medium dry sercial; fine predinner — 3 years ago
Mild buttery, good on own — 9 months ago
Smooth and sweet, toffee — 3 years ago
Conrad Green

From mag. Expansive with yellow fruit and oyster shells. A sweetness and salinity. Very expressive — 8 days ago