Somm David T

Independent Sommelier/Wine Educator

9.0

Pouring their Santa Rita project. Attempt at reproducing their style in a very different climate. Their first vintage. Quite dry on the finish. — 9 days ago

Jonathan Warren

9.3

Beautiful strawberry red fruit high acid. Perfect wine for the dinner which was a bacon cheeseburger for one — 3 months ago

Joe DAscoli

9.3

Gorgeous Pinot from sta rita hills Love the brightness and finesse of this wine — a year ago

Mathew

8.9

Clove club wine by the glass - a bit too Oakley — 6 days ago

Stephen Osgood

9.0

Crazy how Burgundian this is...:tastes like Dujac tbh. Cherry cola, tad of earthy funk. Great project from Etienne de Montille, Rodolphe Peters, Justin Willett (Tyler) — 3 months ago

Benjamin Hickey

9.4

Really well put together — 10 months ago

Stephen Osgood

9.2

Searing acidity. Lovely with seafood. Finish falls off, quite light hue. Very exposed vineyard. I like the Sandhi version of this better. — a month ago

Brian S

9.1

50% whole cluster, mushroom, forest floor, red fruits — 3 months ago

Severn G

9.2

NV | Chardonnay (BdB) — 6 months ago

Brandon Boesch

9.4

Really well made with great with a lot of berries, some earth, cranberry, some baking spice, a touch of tropical fruit, some dried herbs. Definitely tastes of santa Rita hills. It is a pretty great wine and tastes “refined.” I’m not sure it’s much better than other pinot noirs that are less expensive. — a year ago