2018
— 3 years ago
Lovely with a rich roasted kanpachi — 2 years ago
Solid with some roasted duck and spicy veg — 3 years ago
Prime Rib — 3 years ago
Pasta/meatballs/broccoli rabe - yum — 3 years ago
Held up beautifully- with heirloom pork, Brussels Sprouts, and a sweet potato hash — 4 years ago
Jay Towslee
Age wins — 10 months ago