See previous Delectable note in July 2023. An excellent Riesling particularly for a “Young Vines Riesling “. Notes of Mandarin with traces of paraffin (TDN) being present. A fleshy luscious palate which is simply delicious - low acid. A touch of fruitiness but finishes dry. From Henty, a little known wine district on the south west coast of Victoria and exposed to the cold southern ocean. A great area for quality Riesling as Crawford River shows. Sadly my last bottle of the Young Vines 2016. — 2 months ago
Soft, linear. Great length — 9 months ago
Awesome! Is this the best Foudre Ferment Rizza from Best’s to date? I think so. Impeccable balance and tremendous flavour intensity. — 4 years ago
Excellent GSM blend (42% Grenache, 40% Syrah, 18% Mourvèdre) from the Grampians in Western Victoria (Oz), blue and black-fruited Syrah and tree bark Mourvèdre aromas and flavors, less red-fruited Grenache in this subtly higher acid 2021 vs. the 2022 that is also open, finish is a little cleaner and less tannic, long, lingering finish, my preference of this 2021 vs. 2022 showdown. — a month ago
Syrupy texture with pear and rock fruit (not sweet) beginnings transitioning into a rich masculine structure. — 10 months ago
Pale lemon yellow in colour. Aromas of talc and orange/mandarin skin. Palate of medium plus intensity showing mandarin flesh and lime. A cool to cold climate terroir at Henty on Victoria’s south west coast facing the southern Ocean and ensuring a long ripening period. At 11 years still very lively - the mouth puckering acid of its youth has diminished but enough there to ensure a few more years in the cellar. An exceptional Riesling and one of Australia’s best IMO. — a month ago


Ross Bathgate
My last bottle drinking beautifully all dark fruits and spice. — 3 days ago