Vinod Peris

9.2

Deep garnet and syrupy in the glass. Nice grippy tannins with a long and smooth finish. Dry with a hint of dark berries. Love it. — 8 days ago

Ellen Clifford

9.2

It is very pure—red raspberry, red cherry, and licorice, amped up with damp soil on the nose. The palate brings more licorice/anise/tarragon vibes, with a little lilac winking on the finish. The acid is vibrant, the tannins are dusky, and the alcohol is respectful. — 2 months ago

heidi schlegel

9.7

Pure. CdP. Made with 100% Grenache, this wine drank well despite its young age (2021). Too tanic on its own, but paired with steak it was dreamy. — 3 months ago

Conrad Green

9.5

Very youthful. Persistent pure fruit. Intense. A hint of smoky. Delicious. From mag. — a month ago

with Matt and Amanda

Tom Garland

9.4

+1 hour decant(some fine/chunky sediment). A splendid crimson red color. On the nose: wonderful bouquet with plum, stewed meat, cassis, sweet tobacco, funky earth, leather. Taste: silky, finessed, balanced wine with red berries/plum, coffee grounds, cedar, tobacco, and a nice peppery pencil lead long finish. YUM! Pure class in a glass. — 2 months ago

with Brenda

Robert Stackowiak

9.0

A nice Grenache. Blackberry / cherry. Paired with Mongolian beef. June 2024. — 5 months ago

Conrad Green

9.5

Very plummy and pure. Delicious with grip and balance. Supple and delicious — a month ago

with Matt and Amanda

Scott Kahn

9.4

Deep garnet in color and sous bois on the nose. Integrated black fruit, cedar, and graphite on the palette. Absolute and and pure “yuminess” to complement truffle fries in duck fat and a NY strip! — a month ago

Jessica Cansler

9.4

Great porch wine— peachy, lemongrass? — 3 months ago

Conrad Green

9.6

Dark and brooding with great rich fruit. Dark plum, leather, cedar, a whiff of iodine. Still tight and pure. Very good. Years ahead. — 6 months ago

with Garth and Matt