Viaje WS 🇮🇹 — 3 months ago
Belle robe rubis pâle typiquement jeune pinot. Un nez de fraise, cerise, épice de Noël, gingembre, cannelle. Une bouche soyeuse, piquante, épicée sur des petites fraises des champs. Délicieux ! — 5 months ago
Had it at Newport seafood restaurant in San Gabriel (BYOB - $20 corking fee).
Medium to light tannins. Earthy. Medium bodied with hints of dirt and gravel. Not too sweet. Medium finish. Easy to drink. Would buy again — 6 days ago
Mit Vincent Bouvier an seinem La Sommelière Stand — 2 months ago
Surprisingly good. — 6 months ago
Paulee. Solid. — 2 months ago
2010 is the first vintage that is certified organic here. Another great effort, and a good introduction to the grand vin Couvent des Jacobins. Abv. 14% — 2 months ago
Beaucoup plus discret que le meursault Très doux — 5 months ago
Pinotman /// Andreas
No lengthy formal notes - cherry driven mostly excellent. — 21 days ago