2002 vintage. Good fill. Nice cork. Not decanted. Tasted after 45 mins, 1.5 hours and 3 hours open. Light body. Nose replete with raspberry and strawberry notes along with some dried mushrooms and a slight, high octane/alcohol nose. Flavors same/similar + cherry pastille. Finish lengthy but not otherworldly. Was left wanting more as it felt that this particular bottle, while showing decently, is possibly an outlier. 12.09.24. — 19 days ago
Technically sound and classic in style, though it doesn’t quite deliver the excitement one might expect from this famed vineyard. On the nose, aromas of red and black fruits, violets, forest floor, earthy tones, subtle spice, and a touch of meaty savoriness. Mid-weight and silky on the palate, with an underlying stoniness. Elegant and admittedly enjoyable, but it honestly doesn’t fully showcase the pedigree of its origin, which aligns with my broader experience of this producer’s wines. — a month ago
Scott@Mister A’s-San Diego
2012 vintage. Opened and decanted. Tasted 45 mins after decanting. Medium-heavy body with tremendous power. Nose not giving up much at that point other than nebulous, dark fruits. Flavors of spearmint, watercress, rhubarb and ash. Needed at least another hour of lounge time in the decanter to unfurl those wings somewhat but three hours woulda been better. Two bottles left so will opt for a 6 hr decant next viz if possible. 12.25.24. — 2 days ago