Robert Ahlstrom

9.2

Light ruby translucent, sweet raspberries and plums but great minerality as well, one of my favorite RR PNs — 16 hours ago

Tree Kilpatrick

9.1

OK folks that’s like a cheesy label. Dark red. Almost impossible to see through it. Smells like incense, stewed plums and potpourri. Flavors are inky and big. Rich berry bottom. Hint o’ mint. Very dry. This is classic style for CA Petite Sirah. And very nice. — 3 years ago

Brandon Boesch

9.7

Wow! Maybe best perry I’ve ever had. More like perry champagne/wine. I get pears, chalk, some berries, cream, stone, and a bit of funk. So drinkable, so complex, so well balanced. Thank you redfield cider! Best cider bar in the world. — 4 years ago

Michael Chelus

9.1

Cherry, cranberry, currant, blackberry, pomegranate and oak. Light-bodied and soft tannins. — 2 months ago

Catherine Cole

10

So prefect and balanced. Love — 3 years ago

Diana Sabo

9.0

Enjoyed 2018 vintage on October 29, 2021 — 4 years ago

Jason Keefer

9.2

Really elegant and silky Sonoma Pinot that isn’t over the top cherry cola! — 4 years ago

Severn G

9.1

2021 | Sparkling Perry Cider
Eric Bordelet; Poiré Granit
Normandy, France
(90-92; Drink 2025-31) — 2 years ago

Conrad Green

9.3

Very pretty. Roses and violet and cherry. Cool blooded and really clear. A nice Perry finish — 3 years ago

with Paul

Joseph Barsky

9.4

2”13 vintage. 14.9% Alcohol. Frank Melis makes this wine named after his daughters. Now entering it’s sweet spot. Loved it. — 4 years ago