In the early 1850s the first significant vineyards were planted in Sonoma. Over the next half century, through a rigorous process of trial and error, the components were narrowed to four distinct varieties – petite Sarah, Zinfandel, Carignane , and Alicante Bouschet– each demonstrating extraordinary quality. Ravenswood ICON is a revival of this traditional “native Sonoma mixed blacks“ blend produced from old, low production, vineyards planted before Prohibition and is a tribute to Sonoma County’s incredible ancient vines. 14.8% ABV. — 3 months ago
Wonderful Chardonnay, with perfect acidity. — 7 months ago
Cherry, raspberry, currant, blackberry and oak. Medium-bodied and moderate tannins. — a month ago
v22. Very good! Orange blossom and vanilla nose. Round tropical and lime fruit. Clean, slightly oaky finish. — a month ago
There’s village and then there’s village. Gibourg made fabulous 2012’s and at age 12, the Vosne village is showing superbly, with seamless layers of fruit, mineral and spice, with the concentration of the vintage and the elegance and finesse of the site and winemaking yielding the perfect combination. In a great spot. — 6 months ago
In the heart of the Chianti lies Estate of Sette Ponti, 15 miles northwest of the city of Arezzo, past village of San Giustino Valdarno. Has 10% Merlot, aged in French Allier barriques, deep Ruby with red fruit aromas and floral notes. On the palate blackberry, plum and cherry flavors with blossom notes, spice and fine integrated tannins. Good balance, long finish ending with some oak and mineral tones. Nice! Will age a bit! Tasting well now! — 5 months ago
Stunning aromas of mid season cherry, some malted milk balls, gorgeous earth aromas and a firm mineral background. Really lovely pointed spice as well. Really expansive and so crystalline as 19 can be. So opulent in the mid palate but also allied with terrific energy and freshness. Luscious cherry fruit with great tang and chewiness Long, winding finish with even a bit of citrus Really gets to every nook and cranny. Superb stuff. Wow. — 7 months ago
Andrew Cullimore
Quite light garnet core with a wide watery garnet rim . Quite reserved and closed at first , with light red currant , herbal wild strawberry , ripe red cherry and earthy , dry spices . On the palate this has quite a rustic , tannic profile for a simples Bourgogne Hautes Cotes de Nuits , with quite fresh acidity but has enough cool strawberry , raspberry , red currant and earthy sous bois to fill out on the palate . Balanced alcohol and reasonable length , with a hint of bitterness . Pretty old school and rustic in style but certainly individual and has personality. In this vintage at least there is just enough mid palate to deal with the extended aging in oak . This does need a little time to open up and requires food and arguably needs a little more time , though I do worry that with more time in bottle it will loose the little fruit that it still has . So drink now and over the next 5 years or so . Overall probably the best red I have had from Chateau de Villars Fontaine . — 18 hours ago