8/2026. Bold , good fruit and sits well on the palate.
Mr. Friendly’s — 9 days ago
2022 vintage. Nice enuff in the front and mid-palates with plenty of fruit, spice and richness. Dwindles on the finish and, like nearly all 2022's from Napa, missing that kapow/blammo at the end. 8.19.26. Missed the 2021 and haven't seen the 2023 but feel like they'll come through with the goods. 8.19.26. — 20 days ago
Really excellent. Fantastic with steak. Classic cab — 15 days ago
Beautiful bodied Cabernet — 17 days ago
It is time for some Merlot on this #MerlotThursday. Let's bring Merlot back!
Deep purple in color with a short reddish rim.
Fruity nose of black currants, black plums, light cedar, black tea, tobacco leaf, spices and light chocolate notes.
Medium plus in body with medium acidity.
Dry on the palate with black plums, cooked cherries, currants, oak, light licorice, spices, dark chocolates, bitter herbs and peppercorn.
Tangy finish with round tannins and tangy raspberries.
This Merlot from Napa Valley is still very young, but already enjoyable, even by itself. Rich and fruit forward. Nicely balanced and tangy. Showing nice complexity already, tangy and interesting.
Will continue to age nicely in the next 7 to 10 years, and has good potential to become a 93+ point wine.
Wine Spectator 92 points.
Good by itself as a sipping wine or with food.
A blend of 78% Merlot, 19% Cabernet Sauvignon, 2% Malbec and 1% Cabernet Franc. Aged for 15 months in (40% new) French Oak barrels.
14.5% alcohol by volume.
91 points.
$45. — 5 days ago
This bottle is a special one because it is the last bottle I have from when I worked at this winery back in 2012. On the nose, there’s dark fruit up front, blackberry, blueberry, currants, layered with leather, tobacco, a little campfire smoke, and a hint of forest floor. On the palate, there’s still a thread of acidity, but the fruit has mostly stepped back. What lingers is a touch of dried cherry and more of those earthy, evolved notes: turned soil and well-integrated oak. — 18 days ago
2007 vintage. Nice fill. Used a Durand to open but good cork nonetheless. Decanted and tasted after 15 minutes. JFC...does the oak ever die on this nonsense? Tried to bushwhack through it without success. Even the Alexander Valley product has the good sense to have the oak minimized/integrated/drop off after a decade. Not the case here. There's a reason why I haven't even considered carrying this on a wine list since the late 90's. This go round didn't exactly convert my opinion. 8.16.26. — 23 days ago
Dark Ruby red color with aromas of ripe berry fruits, herbs and earthy spice. On the palate flavors of black cherry, raspberry and black currant with espresso, cacao, cedar and earthy spice notes. Good balance, lively acidity, fine tannins long ending with fruit and toasty tobacco spice! Nice! — a month ago
Heitz/Stony Hill/Haynes/Burgess
La Paulee Dinner
Guest Chef: Shota Nakajima
WINE:
1997 Heitz Martha Vineyard
2012 Heitz trailside
1987 Heitz Bella oaks
2009 Heitz Martha Vineyard
2021 Burgess blanc de blanc
2022 Haynes Corazon Chardonnay
2022 Ink Grade estate merlot
2022 Heitz Martha Vineyard cab
2023 Stony Hill Cote Rouge cab
2021 Burgess Clos Abeille cab
FOOD:
Mushroom tart, corn tempura, Dashi w/uni
Chawanmushi with crab, sweet corn
Cured Kanpachi
Cedar smoked black cod
A5 waygu
Matcha Turamisu
Home ranch, Napa — 3 days ago

Opened about two hours prior to service; enjoyed over the course of a couple hours. The 1985 pours a deep garnet color with an orange rim and a slightly hazy, near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is vinous with notes of dried, desiccated blackberries, pipe tobacco, leather, organic earth and warm spices. On the palate, the wine is dry with medium tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is medium+. A lovely, mature wine that should be enjoyed over the next several years. Drink now through 2030. — 11 days ago
Like most of Philip Tongi wines, this 20 year old is just hitting it’s stride. The nose has lush bold fruits, dark plums, blackberry with a hint of licorice. Some old leather, faint earthy tobacco. Decanted for two hours found a refined texture. Smooth with some sediment, lushness is highlighted by the boldness of the flavors. The finish lingers…
— 8 days ago
Love this wine! Thick long lasting legs. Bouquet rich with raspberry and blueberry, very jammy! Smoooth flavors with a rich finish, slight hints of oak and charcoal on the back end. Great wine!!! — 16 days ago
Cherry and berry nose. Fruit forward with a distinctive spice. Tannins and acidity have mellowed. Easily my favorite. Easy to drink. Drank this 2009 in 2026. Probably my favorite vintage. I save it for special occasions, but it’s time to drink it. Bottom of the cork was getting crumbly. — 21 days ago
"Odedi"
Dark ruby in color with a wide purplish rim.
Earthy nose and medium plus in body with medium plus acidity.
Dry on the palate with nice complexity.
Showing red and black fruits with cedar, earth, tobacco leaf, herbs, peppercorn, mediterranean spices and chocolate notes.
Tangy finish with fine grained tannins and raspberries.
This Bordeaux blend from Napa Valley is extremely young and needs 10 years in the bottle to mature properly. Elegant and fruit forward, yet restrained.
I've had many different vintages of this wine, but never had it so young. Not as powerful as some other vintages, but already complex and nicely balanced.
Feels like a good quality Left Bank Bordeaux, and will continue to age nicely, and get better in the next 20 years.
Robert Parker 95 points. Wine Spectator 92 points.
A good sipping wine that will also pair nicely with a big piece of steak.
A blend of 80% Cabernet Sauvignon, 8% Petit Verdot, 6% Cabernet Franc, 5% Merlot and 1% Malbec. Aged in new French oak barrels for 18 months.
14% alcohol by volume.
92 points.
$490. — a day ago