Pours a purple hue with some fading at the rim; aromas of black and red fruit; raspberry, blackberry, some dark cherry, and cassis; palate with good acidity, congruent with the nose; there is a bit of vanilla clove baking spice oak on the palate. Alcohol is moderate at 13.5; I like the wine, and I don’t drink a whole lot of American wines. The oak influence should be more delicate in my opinion, as the fruit is pretty elegant. It overwhelms a bit, and holds it back. I have doubts that this aspect will improve with bottle age, but I have another couple bottles and will leave in the cellar as an experiment. — a month ago
Good wine, nice depth to the fruit with long finish — 4 months ago
For a 38 year old wine this was drinking lovely! — a month ago
Another great vintage.
— 2 months ago
Lemon yellow with green. Oak vanilla.clove. Citrus apple pear Nutty Fruitiness M+ Sweetness M Acidity M++ Bitterness M Body M Finish M % Fresh Rich Shaw and Smith M3 Adelaide Hills Chardonnay 24 @1300, O’clock, 260526 — 3 months ago
Golden color. Green apple and vanilla (light oak) on the palate. Age worthy. April 2026. — 4 months ago
Great flavor, spice, smooth — 7 months ago
This is what new world should be. Pepper fruit oak. — 7 months ago
Outstanding balance and lingering finish. Raspberry, Rainier Cherry, spice — 8 days ago
8/2026. Bold , good fruit and sits well on the palate.
Mr. Friendly’s — 10 days ago
Great wine rated 93 points for the price — a month ago
Smooth slight pineapple but not too tart. Buttery, but not too sweet. Refined. — 2 months ago
I would absolutely buy this one again! Especially at the $20-$25 price point.
Delicious blueberry and rhubarb pie on the nose. Silky tannins with low acidity, and a long vanilla finish with mild oak. Well balanced and very enjoyable. — 4 months ago
Weeknight treat. Medium body, creme brulee on nose and some custardy finish but great acid. Just so many great things to love in this chardonnay. I still prefer Ma Belle Fille — 7 months ago
Ira Schwartz

It has been a long time since I drank something like this. As I have often experienced with aged shiraz color degradation is nil. A powerful nose of plums, blackberries and licorice. In the mouth mostly dark fruit with hints of spice. Definitely not showing age, However not enough acid to stop it from getting “sloppy” at the end. Tannins resolved and alcohol held in check. — 10 days ago