Scott@Mister A’s-San Diego

9.3

2021 vintage. Decanted and tasted after 45 minutes. Spicy, full nose with suggestions of power. Spices coming through in the flavors with this showing a medium-heavy body currently. Some great orange peel/zest in there as well. Intense and needing 3-5 years to loosen the death grip on your palate slightly. Can see this bumping up to a 9.4 in those next 3-5 years. 6.13.24. — 3 days ago

Devin Bray

9.0

A bit hot. Some herbs, stewed cherry. — 2 months ago

Laura Adams

9.0

Delicious light red. 2019 vintage. — 4 months ago

David Koenen

9.4

Vivid, juicy, laurel, sun dried tomatoes, nicely evolved, inky and chewy, caught this one in a great phase, showing its muscles and all. — a month ago

Alessandro Dalle Carbonare

9.2

Light, easy and approachable. With some class. — 2 months ago

Kapyrick Wine

9.0

v18. This is good! Peppered, candied black cherry nose . Luscious, fresh, rich black cherry fruit. Long, pleasant, spicy finish. Very good food wine. — 3 months ago

Adriana Fabbro

9.7

My favorite wine. Flavors echoed the apple cider poached pears.

Earthy (wet/ozone post thunderstorm forest floor, button mushroom), burnt caramel, baked pear and apple, sage, agave, wild acid. — 4 months ago

Lyle Fass

Founder Fass Selections

9.6

Are 18’s finally coming into their own? I think they are. This was stunning. — a month ago

romo

9.3

Been open for three days and it’s still cutting through burgers and chocolate. Biased. — 2 months ago

Matthew Cohen

9.6

Nose: dark. Dense blackberries. Pencil shavings. As this opens more suave. Crushed lilacs.

Palate: graphite. Sweet dark blackberry. Long. Dense. Very good. As this opens. Silky.

Fass selections — 2 months ago