
2018 vintage. Double decanted and tasted after one hour at approx 59-60 degrees. Medium Chablis body. Lilacs, lemon curd, minerals aplenty along with a slightly curious, white pepper, finishing splash. Obviously too soon as this could easily stretch two decades. Saying this as a decided Chablis non-fan but this was arguably the best white (sparkling or flat) I've had in quite a spell. Le woof. 10.25.25. — 8 days ago
Dujac mazf mazin carlos fdz — 6 months ago
Great lineup & dinner with Louis Michel. He showcased his amazing wines in what he termed were difficult vintages. — 9 months ago
This needed some air to open showing dark cherry, berry fruit with lots of spice, earth, mineral & violets — 5 months ago
Delicate PN. Subtle beauty — 3 years ago
Matt Perlman
Beautiful CF from a great vintage. Loads of violets, blackcurrants, berries, savory soil and meaty umami tones, juicy, elegant, long. No need to wait — 8 days ago