Roberto Gomez

8.9

Inspección:
Semi Claro a Translucidez sin Presencia de Sedimentos
Brillo: Alto
Color: Granate Picota con destellos Púrpura
Intensidad: Alta
Viscosidad: Media Alta
Menisco: Variación de Ribete Corta con Presencia de Segunda Tonalidad Moradoa

Olfato:
Intensidad: Media Alta
Frutos Frescos
Frutos Rojos (Cereza, Fresa y Moras)
Flores: Rosas
Especies: Regaliz
Presencia de Madera
Matriz Mineral
Extras: Cafe tostado y Cuero

Gusto:
Semi Dulce
Cuerpo: Medio Alto
Acidez: Media Alta
Alcohol: Bajo
Taninos: Bajo
Complejidad: Media Alta
Final: Medio Corto
Equilibrado

Notas de Cata: Un Tempranillo blend muy interesante y refrescante. Joven con equilibrio, gustoso frutal y ligero sin perder personalidad. — 8 days ago

Roberto Gomez

9.0

Inspección:
Semi Claro a Translucidez sin Presencia de Sedimentos
Brillo: Medio Alto
Color: Granate Cereza con Destellos Violeta
Intensidad: Media Alta
Viscosidad: Media Alta
Menisco: Variación de Ribete Media con Presencia de Segunda Tonalidad Violeta
Matriz Mineral

Olfato:
Intensidad: Media Alta
Frutos Frescos
Frutos Rojos (Cereza, Moras y Grosella)
Flores: Vainilla y Rosas
Especies: Regaliz
Presencia de Madera: Roble

Gusto:
Semi Dulce
Cuerpo: Medio
Acidez: Media
Alcohol: Medio
Taninos: Medio
Complejidad: Media Alta
Final: Medio Largo
Equilibrado

Notas de Cata: Un excelente invitado a la velada, ideal para todo momento !!! Excelente Maridaje para Carnes Rojas !!!
— a month ago

Vitaly Domnenko

8.9

Bm. Tm. Am. Fm+. — 2 months ago

Bernat Jaume

9.1

Granate picota muy intenso. Aroma a fruta roja madura y a madera fina bien integrada. En boca es expresivo, con un paso de boca sedoso, fresco, sabroso e intenso. Me gusta más una vez acabada la cena. Botella de la colección Thyssen 2021 de vinoseleccion — 9 days ago

with Ana

Kapyrick Wine

9.0

v96. Amazing 27 year old. Very good! Soft belt leather and dried herb nose. Fresh, juicy, deep, cherry and plum fruit. Velvety smooth, long, black pepper and mocha finish. Nicely balanced. — 9 days ago

"Odedi"

9.1

#AgedWineTuesday

Dark ruby in color with a wide reddish rim. What a beautiful color.

Medium plus in body with medium acidity.

Showing cherries, raspberries, black plums, currants, oak, light vanilla, spices, cola, chocolates, earth, wet leaves, peppercorn, pencil lead, dark coffee, rust, blood and herbs.

Dry on the palate with a nice mouthfeel. Shows nice complexity at this point.

Tangy finish with fine grained tannins and pomegranates.

This 13 year old is starting to drink very nicely now, and will continue to age in the next 7 years.

Needs 3 hours to open up properly and show itself. Easy drinking once it opens up. Elegant with good structure.

Robert Parker 94 points.

Paired nicely with the Prosciutto.

A blend of 80% Tempranillo with Garnacha, Graciano and Mazuelo. Aged in used American oak barrels for five years.

13.5% alcohol by volume.

91 points.

$40. — 6 days ago

Will Stanley

9.0

Following on from the 2005 Blanco Reserva, the Tinto Reserva from the fabled 2001 vintage was in fact a little underwhelming, perhaps given lofty expectations and the exceptional white we’d just enjoyed. This was in a lovely spot, offering plenty of mellow enjoyment but not a great deal more. — 22 days ago

Conrad Green

9.1

Dark like motor oil with orange edges. Intense with notes of oxidation. Admirably rich still but slightly disappointed. — 19 days ago

with BOT, Matt and 1 other

Douglas Perry

8.9

Deep ruby leaning to garnet appearance. On the nose there was black plum, smoke, cedar, dried fruit, and leather. On the palate, there was a medium acidity, medium tannin, medium alcohol, and medium body. The wine was balanced, with a good length, complex, and identifiable characteristics. Overall a very good, almost outstanding wine. — a month ago

Sipping Fine Wine

9.3

Deep Ruby, aromas of red and black fruits with sweet spice and oak, a classical blend of 85% Tempranillo, 10% Graciano and 5% Mazuelo, barrel aged for 24 months. On the palate flavors of black cherry and currants with spice, espresso, vanilla & toasty oak tones. Fine tight tannins, lively acidity on a long finish ending with fruit, sweet spice and an earthy mineral character. Nice! — 2 months ago