Daumas Gassac

Mas de Daumas Gassac Cabernet Sauvignon Blend 2003

9.4

One of those unicorn wines. Just a unique wine made of blend of varietals. Mostly Cab but some Pinot in there too. 2003 gives it a brickish color. Gorgeous wine with lively fruit and good acidity; lingering on the palate. “Daumas Gassac apparently has a geological formation unique in the Languedoc: chalky, friable, poor in humus, the bits of earth ranging in size from mere grains of sand to little stones, a soil similar in aspect, similar in constitution, to that of the Côte d’Or and the Italian Friuli.” Excerpt from Adventures of The Wine Route. — 12 days ago

Vanessa, ESF and 13 others liked this

Miguel Torres

Mas La Plana Penedès Cabernet Sauvignon 2013

Ruud Verhagen

9.2

enjoyable and smooth CS from Spain… — 2 months ago

Scott@Mister, Peter and 3 others liked this

Domaine Billard Pere et Fils

Bourgogne Hautes-Côtes de Beaune Pinot Noir 2022

John Hagood

9.0

Our erstwhile house wine, from Cork/Wine Traditions. 9/3/2024 — 4 months ago

Moutard Pere et Fils

Grande Cuvée Côte des Bar Brut Champagne Blend

Xista

9.1

100% Pinot noir, delightful — 5 months ago

with Corinne

Corinne liked this

Domaine Jean Dauvissat Pere & Fils

Cote de Lechet Chablis 1er Cru Chardonnay 2014

Doug Powers

9.4

Wow, super impressive 1er Chablis, initially shows some burnt match aromas, which then yields to some ripe lemony aromas and flavors, some minerality pokes through, great underlying acidity keeps it fresh and focused, long, lingering finish, absolutely excellent!! — 2 months ago

with Jim

Ira, Jan and 4 others liked this

Severn Goodwin

My favorite 1ers in Chablis, Léchet, then Montmains.

Doug Powers

@Severn Goodwin, I know the importer of this bottle (West Coast), and he once told me that it was the 2014 Cote de Lechet that convinced him of the greatness of this producer’s wines!!

Bodegas Mas Alta

Artigas Priorat Red Blend 2019

Peter van den Besselaar

9.1

Vintage 2019 | coffee, tobacco, raspberry, tannins, cedar, licorice. Fine effort. — 3 months ago

Tom, Serge and 4 others liked this

Mas de Boislauzon

Tintot Special Cuvée Châteauneuf-du-Pape Red Rhone Blend

Bob Chlopak

9.3

With winemaker. Lovely, complex and very smooth finish. — 4 months ago

Château Musar

Gaston Hochar Pere et fils 2017

Raun Kupiec

9.1

Refined and precise — 2 months ago

Mas Martinet

Martinet Bru Priorat Garnacha Syrah 2019

Camilo Jaramillo

9.3

241103 finca papá. Muuuy interesante en el cachete. — 2 months ago

Mas Doix

Salanques Priorat Garnacha Blend 2007

Jay Kline

9.2

Salanques: Poured into a decanter several hours prior and returned to the bottle just before dinner. The 2007 “Salanques” pours, a deep garnet color with a near opaque, core; medium+ viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe and slightly desiccated red and dark fruits, red cherries, blackberries, dried red flowers, well-oiled leather, rocky minerals, light baking spices. On the palate, the wine is dry with medium+ tannin (that is mostly integrated) and medium+ acid. Confirming the notes from the nose. The finish is medium+. Showing remarkable elegance; this is a delicious, gorgeous Priorat that is currently firing on all cylinders. A lovely pairing with paella a variety of traditional Spanish tapas. Drink now and over the next 10 years. — 4 months ago

Ely, Peter and 6 others liked this

Mas Pere