Magnum

Domaine François Raveneau

Petit Chablis Chardonnay 2022

Magnum Paletpoetser — 20 days ago

Peter, Billy and 1 other liked this

Spottswoode

Family Estate Grown St. Helena Cabernet Sauvignon 2018

2018 vintage. From magnum. Last tasted 3.19.26 (9.4), 12.5.25 (9.4), 1.31.25 (9.4) and 10.26.23 (9.5). Decanted and tasted after one hour. Yeahhh. 7.1.26. — a month ago

Jeroen, Ted and 14 others liked this
Neil Valenzuela

Neil Valenzuela

Great wine! Cheers!

Jean Foillard

Côte du Py Morgon Gamay 2025

Wow ticked all the boxes, had this before as a double magnum which went into my top 3 and this now joins it. — 6 months ago

Billecart-Salmon

Brut Rosé Champagne Chardonnay Blend 2010

From Magnum. Peach, dried berries, brioche. — 7 months ago

Vanessa, Tom and 2 others liked this

Pétrus

Pomerol Red Bordeaux Blend 1988

Petrus Night at Teodoro in Playa del Carmen. Magnum. Aged incredibly well. Still wholesoem, deep garnet color. Opulent nose of dried violets, red fruit. — 8 months ago

Ericsson, Daniel and 22 others liked this

Château de Beaucastel

Châteauneuf-du-Pape Red Rhône Blend 1995

[En Magnum] This is absolutely a beautiful, 30-year-old, Beaucastel Rouge in large format, mostly clean (just a trace of Brett), red fruits, still some structure, but not tannic, balanced, complex layers of flavors, long finish, really a top-notch Beaucastel with old school ABV (13.5%)!, lovely!!! — 9 months ago

Jim Powers
with Jim
Andrew, Steven and 5 others liked this

Louis Roederer

Cristal Brut Champagne 2008

Magnum 99+ — 20 days ago

Jeroen, Peter and 6 others liked this

Produttori del Barbaresco

Barbaresco Nebbiolo 2012

From magnum. Popped and poured; enjoyed over the course of several hours. The 2012 pours a garnet color with a translucent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with punchy notes of Morello cherry, raspberry, pomegranate, orange rind, red flowers, and a mix of cool and warm spices. On the palate, the wine is dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and the texture is almost chewy. The 2012 is still an awesome value; really tasty stuff. Drink now through 2042. — 2 months ago

Tom, Jan and 6 others liked this

Tensley

OGT Santa Barbara County Syrah 2017

[En Magnum] Dark purple, still shows quite youthful, dark fruits, a little heat (15% ABV), but lovely rich fruit, long finish. — 6 months ago

Jim Powers
with Jim
Dave, Tom and 4 others liked this

Shafer Vineyards

Hillside Select Stags Leap District Cabernet Sauvignon 2016

Wonderful Magnum!!! — 8 months ago

Stef, Jan and 2 others liked this

Caymus Vineyards

Special Selection Napa Valley Cabernet Sauvignon 1995

Music ‘n Magnum tasting.
🎶Guus Meeuwis & Vagant - Het is een nacht (Levensecht)
— 8 months ago

Freek, Peter and 8 others liked this

Giacomo Conterno

Riserva Monfortino Barolo Nebbiolo 1982

Roberto conterno y acker magnum — 9 months ago

Lisanne, Jan and 4 others liked this

Weingut Keller

Hubacker Riesling 2013

En Magnum. Very good power, but not my wine of the night. — 3 years ago

James G
with James
Tom, Severn and 6 others liked this

Araujo Estate

Eisele Vineyard Cabernet Sauvignon 2005

2005 vintage. From magnum. Decanted and tasted after one hour and 2 hours. Fairly, old-school, Napa nose (trail dust, black olive, grilled dark plum, pinch of eucalyptus). Medium body. Harmonious and smooth with lots of dark cherry and an über-thin substrate of milk chocolate. Less dominant/aggressive/pushy/concentrated than previous vintages going back to the inaugural vintage but dismissing that a bit out of maggie and only a few samples over the span of two hours. Wine did not gain weight, strength, depth or intensity over those 2 hours tho. Stayed consistent. 7.24.26. — 12 days ago

Joel, ESF and 20 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2004

A good, aged claret. A magnum shared at a family meal of braised beef roast. — 6 months ago

Château Margaux

Premier Grand Cru Classé Margaux Red Bordeaux Blend 2002

Magnum, still tasting incredibly balanced. Dark cherry, plum and cassis predominate but secondary notes of leather and mocha quickly follow. The acidity is palpable. The finish is long with setting flavors of ripe dark fruit. — 7 months ago

Tom, Peter and 13 others liked this

Château Cheval Blanc

St. Émilion Red Bordeaux Blend 1970

Fuera de serie esta doble magnum, pareciera q no pasa el tiempo! ETaba enterota — 7 months ago

Juan and David liked this

Dom Pérignon

Brut Champagne Blend 2008

Music ‘n Magnum tasting..
🎶 Monty Python - Always look on the bright side of life.
— 8 months ago

Tom, Freek and 6 others liked this

Ridge Vineyards

Monte Bello Vineyard Cabernet Sauvignon Blend 2001

Double magnum still has a lot of life left we sure enjoyed it with the crowd!! — 9 months ago

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2011

Medium ruby garnet , quite wide light garnet rim. Quite round sweet red cherry , spiced strawberry , blackberry , quite fruit driven still . With some tobacco and earthy hints . On the palate this is more red fruited , quite spiced cherry and strawberry with iodine hints and seaside notes . Good fresh acidity and quite rounded ripe tannins . Not particularly dense or intense on the palate , but well balanced and elegant with a reasonable , iron filling tinged finish . This is showing well now , and will continue to do so over the next 5-8 years. From magnum — a year ago

Ira, Anthony and 11 others liked this
Anthony De Blasi

Anthony De Blasi

I have this one in mgm too. Do you see it improving over the next 5-8 years or lasting for 5-8 years? Thx
Andrew Cullimore

Andrew Cullimore

@Anthony De Blasi I don’t see it improving much , it’s already delicious and the tannins are pretty much resolved , it already shows some development but still has enough fruit, there is no rush to enjoy it however . So my 5-8 years is estimating its prime drinking window … and as usual I would prefer to underestimate than overestimate…. Though these wines tend to age at their own pace 😅… enjoy your magnums !
Anthony De Blasi

Anthony De Blasi

Thank you for your feedback Andrew!