Coconut, chocolate, it’s basically a bounty — 4 years ago
At our second special Caymus dinner on Sky Princess serving this wine. I’ve had lots of Caymus wines over the years. This is in line with the brand, but not what I remember from the wines from the late 70’s. As the price increased, I lost interest. It’s ok, but I feel there are better wines at the price point for the Cabernet Sauvignon. — 8 months ago
Rich, smoky, meaty, but well balanced. — 3 years ago
Medium bodied, little dry, fruity. Would be good with steak. — 4 years ago
Bill Morgan
Dark fruit complex flavors. Beautiful finish — 3 months ago