Seattle/Toronto. Wine, wine and more.
2006 held up decent I guess. Definitely better if opened a few years ago.
Too sweet for my tastes. — 9 months ago
Wow now this is what I'm talking about!!! Candle lit Steak dinner and this surprise!
This wine has aged beautifully, almost perfect, no complaints. No VA, no Brett, great fruit and perfect acid. The finish, WOW Lingers like a barfly at happy hr. Very impressed. Better than the 76 mouton I had, one of the best wines. The legend is real 99 pts baby ! — 3 years ago
Solid WA Syrah. Excellent for those who worship Taransaud barrels. 2013 vintage
Mr MacLachlan’s wine is no longer made at Dunham. Abeja now and it’s the oak that make them special. Shout out to artist Caroline Church, who does incredible art for the labels. — 2 years ago
Definitely mellowed out but still delicious. Soft smooth, flavors of crem de violet, fig, butterscotch and fruit leather. — 3 years ago
Dill pickles baby lol not bad but should have been drunk way sooner — 3 years ago
2012, pretty nice spice. Very WA style
Cab franc, so great structure and low veggie flavors. Great buy for $20 — 2 years ago
Big fruit n extracted. Juicy and fabulous with blue cheese — 3 years ago
Hit it just right. Savory herbal notes with cassis and vanilla. Smooth, balanced and delightful. Who says WA wines can't age, this 2003 was excellent — 3 years ago