First serving at a master somm tasting…apparently a $100 btl but quite average to my taste, fairly dry, acidic as expected, good but not remarkable. Stick with the cheaper Austrians or Alsatians — 3 months ago
Could be the best wine of the year for me. Magnum from a collector’s cellar in perfect shape, this was pure joy. Light and lean on the palate but powerful and long on the finish, as it warmed up, the aromas opened and the texture got even more seductive. What a stunner. Thanks PK for sharing. — a month ago
Fantastic 2016 vintage - high acidity without lingering on the palate for food pairing — 2 months ago
Wet stone, pear, lime, and straw. Crisp, clean, and off dry. — 2 months ago
Intense wine, full of acidity and bitterness of lime, grapefruit, orange zest, green pine-apple and peach kernel. Really dry, as well. Complex, both on the nose and the palate, salty, mineral, oriental spice and a lovely touch of eucalyptus.
Great with a chunk of Gorgonzola Dolce and crackers. — 3 months ago
Citrus, stone fruit, and a cold mountain stream, just stunning! — 2 months ago
Holy Cow Batman! Found this on a dusty forlorn top shelf of my neighborhood wine shop that generally has a lackluster Riesling selection. Was the last bottle and I think … it had been sitting there since 2017. Unbelievably delicious, deep, rich, and silky. — 2 months ago
Aaron Rankin
New to the style. Quite tart and acidic, smoky, and showing fresh saline. A delicate wine with a firm constitution. — a month ago