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Reinforced my obsession with Pinot Meunière…. Almonds, fresh brioche, ripe pear and a hint of (banana?). Balance is impressive and not an acid-monster. My only negative is how the price keeps climbing. Happy turkey day y’all. — 2 months ago
Ted
Dr Pepper. Thinner than the last Beaujolais I had today but still mighty tasty. — 15 hours ago