Alex Gordon

9.3

Delicious — a month ago

Ray Vanderhoff

9.0

Another solid vintage of this Côtes du Rhône staple. Blend of Grenache (60%) and Syrah (40%). Dark garnet color with ruby highlights. Aromas of ripe black fruit, violets, dried rose petals and roasted meat. Flavors of ripe red and black cherry/raspberry/plum fruit, savory dried herbs and spices and a bit of black licorice. Hint of earth and bramble on the long dry finish. No real noticeable oak aging. Fruit forward and fresh. Velvety tannins and medium-plus body. Exceptional quality and consistency for the price. Thanks for sharing, Chris B! — 5 months ago

Mark Eastom

8.9

Really nice rose. Strawberry, bazooka Joe bubble gum, lime, light to medium bodied, with great acid. I’m a fan. — 7 months ago

Jon Ebsworth

9.4

Pure expression of Syrah. Spice. One of a case bought EP and shows the value when you go hunting in the Rhone and trust the producer. — 8 months ago

Cathy Paris

9.6

Partage avec Angel — a year ago

Robert Swart

9.0

Interesting red with bright fruit and barn yard funk. Paired well with my pork loin and oriechette with mushroom Bolognese. — 3 years ago

Brandon T

9.4

Stunningly good. Slate, stone fruits and creme brûlée/sweetness on the finish. — 4 years ago

Zach D

9.3

Consistently excellent; my first of the 2023; typical bramble fruits, black pepper on the nose, palate intense blackberry and blueberry, a little bacon fat on the back end , good intensity and ripe tannins; I think this will improve in 3 years or so but really enjoyable right now; consumed over 3 days; held up and softened on day 3. — 2 months ago

Tim O’Brien

9.2

soft, sweet syrah, not dry at all from Washington Walla walla valley @ Bardot Brasserie in the Aria — 7 months ago

Peter van den Besselaar

9.0

Vintage 2023 | flowers in bouquet, lean beautiful taste, good balance, 17 m barrel aging, overpriced — 7 months ago

Chip Habegger

9.1

Disgorged 2022. Tons of bruised green apple. Little brioche. Ends a little shorter than expected for the price point. — 9 months ago

Jack Petras

8.9

This 2023 is an affordable “ Brother” of the northern Rhône. All about light bodied freshness and nuance, hints at it s big brothers in Crozes Hermitage. Will be a delightful picnic wine as the warmer weather arrives. Under $20 a bottle. — 2 years ago

Crystal Haugen

9.4

Really good dark fruit — 4 years ago

Adam Nesto

9.2

Goood wine!
Lovely w picanha — 5 years ago

Jay Kline

9.2

Popped and poured; enjoyed over the course of an hour. The “Grand Cellier” pours a pale straw color with a persistent mousse. On the nose, the wine is developing with notes of bright, tart fruit: green apple, star fruit, Meyer lemon, a whiff of brioche, and chalky, limestone minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+. I freaking love Vilmart. Drink now through 2038. Disgorged December of 2018. — 4 months ago

Brian Grech

9.2

Basically 97% of a Côte Rotie at 1/4 the price. Just a lovely piece of work. All that time in the bottle didn’t hurt — 6 months ago

with Ashley

JKT

9.0

Different vineyard but still 100% Jacquere, and this one is nicely on the cusp but not yet going down. Bro hints of the putative initial mountain freshness and minerals, together with a lithe expression of age. — 7 months ago

romo

9.1

2021 disgorgement. Best last sip with no bubbles. — 9 months ago

Bryan Li

9.0

Light bodied without being a pushover. Bright fruit, almost a bit green like unripened strawberries with a constant bitter note throughout - like unsweetened cacao nibs — 2 years ago

Nancy Burroughs

9.0

Opened to make beef stew and enjoy with it on 10/29/2022. — 4 years ago